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Liquor and Liqueur Connoisseur is a podcast for anyone that enjoys distilled spirits! Built on the premise of drinking, discussing, and discovering the world of distilled spirits, each episode features consistent tastings and much more. The featured spirit's backstory is covered, including history of production, marketing, availability, notable events for the spirit, as well as personal stories on enjoyment. This podcast features new episodes at least weekly, and is the work of host Matt Birchard, who created the podcast as a way to keep a new year's resolution to himself - which was to drink more! So enjoy each episode whenever you have time, but it's recommended you enjoy a liquor or liqueur during the show!
- 120 - Episode 120: Everclear
Episode 120 features Everclear Grain Alcohol. Bottled in 750ml at 95% ABV, or 190 proof and it retails for about $21.
Enjoy this episode with something you've made with Everclear.
Everclear's official website: https://diywitheverclear.com/
Brief Historical Timeline:
1922 - Everclear is mentioned in various issues of the Druggists Circular as a product of American Distilling Company.1936 - Article lists Everclear alongside whiskey, gin and rum.1950 - Everclear is registered as a trademark.1981 - American Distilling Company sells the Everclear brand to David Sherman Corporation.2006 - David Sherman Corporation rebrands as Luxco.2015 - First marketing campaign for Everclear, the "Make It Your Own" is launched. 2018 - New packaging, labeling is introduced.2021 - Luxco is purchased by MGP Ingredients.Key Cocktails:
Everclear is described as a blank canvas, a clean slate and open invitation to make it your own. Everclear will add more "Punch to your Punch." Ample recipes are featured on the brand's website.
References:
Vinepair Article on Everclear History
Press Release on Updated Packaging
Wikipedia Article on Everclear
Art Alexakis Quote on Everclear as his Band Name
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list:http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Fri, 05 Apr 2024 - 22min - 119 - Episode 119: Kentucky Owl Bourbon - Maighstir Edition
Episode 119 features Kentucky Owl, Kentucky Straight Bourbon Whiskey - Maighstir Edition. Bottled in 750ml at 50% ABV, or 100 proof and it retails for about $134.
Enjoy this episode with a pour of Kentucky Owl as you like it.
Kentucky Owl's official website: https://kentuckyowlbourbon.com/
Brief Historical Timeline:
1879 - Kentucky Owl is founded by C.M. Dedman.1916 - Production ends and aging stocks are confiscated by the US government, they are then all "lost in a fire".2014 - Dixon Dedman, great-great-grandson of the founder, releases Batch #1, resurrecting the brand.2017 - Stoli Group purchases Kentucky Owl.2018 - Groundbreaking of the 420 acre distillery complex and brand home.2023 - Maureen Robinson collaborates with John Rhea in the release of the Maighstir Edition.2023 - Maureen Robinson is named Master Blender for Kentucky Owl.Key Cocktails:
Simply drink Kentucky Owl as you like it. Neat, on the rocks, with water, or you could mix it if you like.
References:
Interview with Kentucky Owl’s Master Blender, Maureen Robinson
Coverage of Stoli Group's Purchase of Kentucky Owl
Kentucky Owl's Distillery Complex Announcement
Press Release on Maureen Robinson Becoming Master Blender
Press Release on Maighstir Edition Release
Story of Kentucky Owl in American Whiskey
The Whiskey Wash Article on Kentucky Owl
Forbes Article on Kentucky Owl
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list:http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Sat, 24 Feb 2024 - 23min - 118 - Episode 118: St. Elizabeth Allspice Dram
Episode 118 features St. Elizabeth Allspice Dram. Bottled in 750ml at 22.5% ABV, or 45 proof and it retails for about $30.
Enjoy this episode with a tiki cocktail using "Pimento Dram" if you like.
St. Elizabeth doesn't have standalone brand website, but here's the producer's website: https://alpenz.com/product-allspice.html
Brief Historical Timeline:
1850s - Pimento Dram is thought to have been invented.1862 - First written reference to Pimento Dram as a commercial product.1900s - Pimento Dram is fairly common, and finds use in Tiki cocktails.1980s - Pimento Dram leaves the US market.2008 - Haus Alpenz creates St. Elizabeth Allspice Dram, bringing Pimento Dram back to the US.Key Cocktails:
St. Elizabeth Allspice Dram works in many tiki cocktails, but try this British concoction from 1937, the Lion's Tail.
Ingredients:
2 oz. Bourbon0.5 oz. of St. Elizabeth Allspice Dram0.5 oz. fresh squeezed lime juice1 teaspoon simple syrup2 dashes Angostura bittersOrange twistCombine ingredients in a shaker with ice, shake until well-chilled, then strain into a coupe or cocktail glass. Express oil from the orange twist over the top of the drink and discard (the twist, not the drink!).
References:
Book: Vintage Spirits & Forgotten Cocktails by Ted Haigh, copyright 2009 revised edition.
Wikipedia Article on Saint Elizabeth Parish
What is Pimento Dram by The Spruce Eats
2008 Article from the San Francisco Chronicle discussing the launch of St. Elizabeth Allspice Dram
Cocktail Society Article on Allspice Dram
Liquor.com Article on the Lions Tale Cocktail
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list:http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Fri, 27 Oct 2023 - 19min - 117 - Episode 117: Four Roses Bourbon
Episode 117 features Four Roses. Bottled in 750ml at 40% ABV, or 80 proof and it retails for about $25.
Enjoy this episode with a pour of Four Roses however you like.
Four Roses official website: https://www.fourrosesbourbon.com/
Brief Historical Timeline:
1860s - Paul Jones Sr. and Paul Jones Jr. get into the whiskey business in Atlanta, Georgia 1883 - Paul Jones Jr. moves to Louisville, Kentucky and builds his whiskey business there.1888 - The brand of Four Roses is founded with a legend of a southern belle and a corsage of four red roses.1894 - Paul Jones Jr. makes his nephews Lawrence Lavelle Jones and Saunders Paul equal partners in the Paul Jones Company.1895 - Paul Jones Jr. dies.Circa 1910 - Lawrence buys his brother Saunders out of the business1922 - Lawrence buys the Frankfort Distilling Company during Prohibition and securing a rare license to sell whiskey for "Medicinal Purposes Only."1941 - Lawrence dies, leaving the company to heirs would almost immediately sell it.1943 - Seagrams headed by Samuel Bronfman purchases Four Roses and Frankfort Distilling Company for $42 million.1950s - Seagrams converts Four Roses to a blended whiskey for the US market, reserving straight bourbon versions for export markets.1990s - Master Distiller Jim Rutledge convinces Seagrams to bring the straight bourbon back to the USA, in Kentucky only.2001 - Seagrams goes bankrupt and the beverage alcohol brands are sold off. Kirin Brewery Company, Ltd., Four Roses' Japanese distributor buys the brand.2002 - Four Roses Straight Bourbon Whiskey is bak on US shelves.2015 - Brent Elliott is named Master Distiller and a $55 million expansion of the distillery begins.2019 - Distillery expansion is complete, doubling capacity to 130,000 barrels a year.Key Cocktails:
Drink Four Roses as you like, it mixes well in any cocktail calling for bourbon.
References:
Book: Four Roses - The Return of a Whiskey Legend by Al Young, copyright 2013
Wikipedia Article on Four Roses
Wikipedia Article on the Language of Flowers
Wikipedia Article on the Pure Food and Drug Act
Wikipedia Article on V-J Day in Times Square
Four Roses History Article on SippingHistory.com
Difford's Guide Listing for Four Roses
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list:http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Fri, 06 Oct 2023 - 29min - 116 - Episode 116: Herbsaint
Episode 116 features Herbsaint. Bottled in 750ml at 50% ABV, or 100 proof and it retails for about $31.
Enjoy this episode with an Herbsaint Frappe, or any cocktail that calls for absinthe.
Herbsaint doesn't have it's own website, so here's the Sazerac listing: https://www.sazerac.com/our-brands/sazerac-brands/herbsaint.html
Brief Historical Timeline:
1914-18 - World War I and J. Marion Legendre 's friend Reginal P. Parker learns of pastis while stationed in Marseille, France 1920-33 - Post war, during Prohibition, Legendre and Parker make pastis in New Orleans1933 - Legendre introduces Legendre Absinthe in December, immediately following the repeal of Prohibition1934 - The Federal government forces Legendre to drop Absinthe from the name, Herbsaint is chosen as the replacement1949 - Legendre sells the brand and business to Sazerac & Company1950 - Sazerac changes the formulation, packaging and proof2009 - For the brand's 75th anniversary, Sazerac recreates the original recipe and resurrects the historical packaging, creating Legendre Herbsaint OriginalKey Cocktails:
The Sazerac Cocktail is most widely cited, but it only uses Herbsaint as a rinse. Select an absinthe based cocktail as a better use for Herbsaint.
References:
Wayback Machine Archive Copy of The Virtual Absinthe Museum story of Herbsaint - This resource was invaluable in producing this episode
Wikipedia Article on Herbsaint
Imbibe Magazine Article Circa 2009
Alcademics.com Article on the 75th Anniversary Relaunch
Sazerac House Recipe for the Sazerac Cocktail, featuring Herbsaint
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list:http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Thu, 15 Jun 2023 - 21min - 115 - Episode 115: Tito's Handmade Vodka
Episode 115 features Tito's Handmade Vodka. Bottled in 750ml at 40% ABV, or 80 proof and it retails for about $20.
Enjoy this episode with some Tito's and soda with a lemon wedge.
Tito's Handmade Vodka official website: https://www.titosvodka.com/
Brief Historical Timeline:
1992 - Tito Beveridge begins making vodka infusions for his friends1995 - Tito applies for a distillery license1997 - First year of production yields about 1,000 9-liter equivalent cases2001 - Tito's wins a Double Gold Medal at the San Francisco World Spirits Competition2013 - United Airlines begins serving Tito's on all their flights2021 - 11,070,000 9-liter equivalent cases are sold, making Tito's the most popular distilled spirit brand in the USA, and providing enough for one 750ml bottle for each third person in the country2023 - Tito's runs a Superbowl commercial named Dry January that features Martha StewartKey Cocktails:
Mix Tito's as you like.
References:
2022 Beverage Dynamics Ranking
Grain Volumes for Vodka Making
YouTube Featuring Tito Speaking on Early Failures
YouTube Featuring Tito Telling the Origin Story
Tito's Stories YouTube Videos (All 8 are referenced)
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list:http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Tue, 21 Mar 2023 - 28min - 114 - Episode 114: Jeppson's Malört
Episode 114 features Jeppson's Malört. Bottled in 750ml at 35% ABV, or 70 proof and it retails for about $22.
Enjoy this episode with a shot of Jeppson's Malört straight.
Jeppson's Malört official website: https://www.jeppsonsmalort.com/
Brief Historical Timeline:
1880s - Carl Jeppson immigrates to Chicago, Illinois, USA from Sweden1920s - Carl Jeppson begins making and selling door to door his own bask brännvin, later to be named Malört1933 - Carl Jeppson sells Malört to Bielzoff Products1945 - George Brode buys Bielzoff Products, eventually renaming the company Red Horse Liquors1953 - George Brode sells Red Horse Liquors, except for Malört1986 - Mar-Salle Distillery in Chicago, who had been making Malört since 1953, closes so production moves to Kentucky1999 - George Brode dies, leaving Jeppson's Malört to his friend and long-time secretary Patricia Gabelick2007 - The hastag #malortface catches on in Chicago with photos shared online2011 - Chicago comedian Sam Mechling begins promoting Malört on Twitter and Facebook, eventually raising the ire of Patricia Gabelick2012 - Sam Mechling officially joins the Carl Jeppson Company2018 - CH Distillery in Chicago buys the Carl Jeppson Company and Jeppson's Malört bringing production back to Chicago2020 - The brand was selling about 20,000 9-liter equivalent cases annuallyKey Cocktails:
Don't mess around, you just take shots of Jeppson's Malört.
References:
Chicago Tribune Article on the History of Jeppson's
YouTube Video Featuring Production at CH Distillery
YouTube Video Featuring an Interview with Sam Mechling
YouTube Video: "Chicago's Grossest Drink, Explained"
YouTube Video: "The Worst Liquor Ever"
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list:http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Fri, 17 Feb 2023 - 19min - 113 - Episode 113: John D. Taylor's Velvet Falernum
Episode 113 features John D. Taylor's Velvet Falernum. Bottled in 750ml at 11% ABV, or 22 proof and it retails for about $22.
Enjoy this episode with a pour of John D. Taylor's Velvet Falernum mixed in a tiki cocktail if you like.
John D. Taylor's Velvet Falernum doesn't have a website I can find, so here's the US Importer's website: https://alpenz.com/product-falernum.html
Brief Historical Timeline:
Pre-1800s - Falernum is likely being made in Barbados on sugar estates alongside rum1821 - The first printed reference to Falernum is found1890 - John D. Taylor is said to have refined the Falernum recipe into this award-winning liqueur1934 - Falernum is used in tiki cocktails by Donn Beach at Don's Beachcomber1970s - Falernum is gone from the US market and global sales decline along with tiki1993 - R. L. Seale & Co. Ltd. purchases blender Alleyne Arthur who had previously purchased John D. Taylor, bring this version of Velvet Falernum under R. L. Seale & Co. Ltd.'s ownership2009 - Haus Alpenz begins importing John D. Taylor's Velvet Falernum into the USKey Cocktails:
Try the Corn 'N Oil listed on the back label.
Corn 'N Oil
½ oz. John D. Taylor's Velvet Falernum2 oz. Aged Barbados RumStir in an old-fashioned glass filled with ice. Garnish with a lime slice.
References:
Presentation by Richard Seal of R. L. Seale & Co. Ltd. on the history of Falernum
Difford's Guide listing for John D. Taylor's Velvet Falernum
John D. Taylor's Velvet Falernum Instagram Account
Teakwood Tavern Article on John D. Taylor's Velvet Falernum
Punch Article on Rediscovering John D. Taylor's Velvet Falernum
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list:http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Fri, 27 Jan 2023 - 21min - 112 - Episode 112: Cacique Guaro
Episode 112 features Cacique Guaro. Bottled in 365ml at 30% ABV, or 60 proof and it retails for about $3.
Enjoy this episode with a pour of Cacique Guaro if you can find it.
Cacique Guaro's official website: https://fanal.co.cr/
Brief Historical Timeline:
1850 - Beverage alcohol production is nationalized in Costa Rica1853 - Fábrica Nacional De Licores, aka FANAL, is established and begins producing guaro1980 - FANAL brands Cacique Guaro and begins bottling it2015 - Cacique Guaro sells 1 million 9-liter equivalent casesKey Cocktails:
Most Cacique Guaro is consumed mixed with fruit juice, or consumed neat. But, you can try this "fancy" version of a popular shot featuring Cacique Guaro.
Chiliguaro (makes a batch to share)
2 cups tomato juice⅔ cups Guaro - or as much as you want½ cup lime juice1 tbsp chopped onion1 tbsp chopped red pepper1 tbsp chopped cilantro½ tsp lizano sauce¼ tsp tabasco1 tsp sugar½ tsp salt½ tsp pepperBlend all the ingredients, strain and store in a glass bottle in the fridge. Serve very cold in shot glasses.
References:
Wikipedia Article on Cacique Guaro
Article on What is Cacique Guarofrom the Tico Times
Article on Giving Guaro a Second Sip from the Tico Times
The National Drink of Cost Rica
YouTube Video on the History of Guaro - In Spanish
Canadian Distributor's Website
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list:http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Fri, 02 Dec 2022 - 18min - 111 - Episode 111: Tia Maria
Episode 111 features Tia Maria. Bottled in 750ml at 26.5% ABV, or 53 proof and it retails for about $31.
Enjoy this episode with a pour of Tia Maria on ice or in an Espresso Martini.
Tia Maria's official website: https://www.tiamaria.com/
Brief Historical Timeline:
1947 - Tia Maria is created with Dr. Kenneth Evans as the named founder 1980s - Hiram Walker acquires the brand2005 - Pernod Ricard ends up with Tia Maria through acquisitions2009 - Pernod Ricard sells Tia Maria to Illva SaronnoKey Cocktails:
Tia Maria is claimed to be the first coffee liqueur used in an Espresso Martini, so try it that way.
Tia Espresso Martini
25ml Tia Maria25ml VodkaSingle or Double Shot of Espresso3 coffee beans for garnishShake all ingredients with ice, double strain into a chilled Martini glass, garnish with three coffee beans.
References:
Wikipedia Article on Tia Maria
Press Release on Pernod Ricard sale to Illva Saronno
Press Release on new bottle design
Cocktail-Society.com Article on Tia Maria
Trade Focused Sales Sheet PDF, circa 2020
Tia Maria's first TV Ad on YouTube
Product Listing for Vanilla Beans Defining Bourbon Vanilla
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list:http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Fri, 25 Nov 2022 - 16min - 110 - Episode 110: Glayva
Episode 110 features Glayva. Bottled in 750ml at 35% ABV, or 70 proof and it retails for about $36.
Enjoy this episode with a pour of Glayva neat.
Glayva's official website: https://www.glayva.com/
Brief Historical Timeline:
1947 - Ronald Morrison creates Glayva 1960s - Glayva begins to spread across the UK and around the globe1993 - Whyte & Mackay Ltd. acquire the brand2022 - Glayva wins yet another double gold at the IWSCKey Cocktails:
Enjoy Glayva neat or over ice.
References:
My thanks to Whyte & Mackay Ltd. for answering questions I had about Glayva via email and helping to fill in some of the blank.
Whyte & Mackay Ltd Listing for Glayva
Scotsman.com Article on Glayva
Scottish Dance Site with Historical Bottles
Glayva.com Circa December 2004
Telegraph.co.uk Article on Glayva (archived)
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list:http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Fri, 14 Oct 2022 - 17min - 109 - Episode 109: Gordon's Gin
Episode 109 features Gordon's London Dry Gin. Bottled in 750ml at 40% ABV, or 80 proof and it retails for $12.
Enjoy this episode with the late Queen's favorite cocktail, the Dubonnet.
Gordon's official website: https://www.gordonsgin.com/
Brief Historical Timeline:
1769 - Alexander Gordon found his distillery in London 1786 - The distillery moves to Clerkenwell in London1823 - Alexander's son Charles takes over after a 7 year apprenticeship1877 or 1889 - The Gordon family sells to John Currie & Co.1898 - Gordon's merges with Tanqueray1904 - Gordon's begins being bottled in green glassCirca 1905 - Gordon's creates an export label and applies it to clear glass1924 - Gordon's introduces a line of pre-mixed cocktails1934 - Gordon's opens a distillery in New Jersey, USA1962 - Gordon's becomes the bet selling gin in the world1998 - Production of the UK and Europe moves to Fife, Scotland2021 - Annual case sales reached 7.4 million 9-liter equivalent casesKey Cocktails:
Enjoy Gordon's in the classic Dubonnet Cocktail.
1 part Gordon's Gin
2 parts Dubonnet (French aperitif wine)
Lemon Twist Garnish
Shake liquid ingredients with ice, strain into a chilled cocktail glass and garnish with a lemon twist.
References:
Diageo Bar Academy History of Gordon's
The Spirits Business Gordon's Brand History
Wikipedia Article on the Gin Craze
The Gin Guide Listing -includes list of botanicals
Hello Magazine Article on The Queen's Favorite Gin Brand - it was Gordon's
The Queen's Favorite Dubonnet Cocktail
The Spirits Business Article on New Bottle Designs for Gordon's
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list:http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Sat, 24 Sep 2022 - 17min - 108 - Episode 108: Waterford Whisky Biodynamic Luna 1.1
Episode 108 features Biodynamic Luna 1.1 from Waterford Whisky. Bottled in 750ml at 50% ABV, or 100 proof. This retails for $119.
Enjoy this episode with any of the Waterford Whisky offers you can get your hands on!
The official website for Waterford Whisky: https://waterfordwhisky.com/
Brief Historical Timeline:
2004 - Diageo build the Waterford distillery site as a beer brewery2015 - Mark Reynier converts the closed brewery into a whisky distillery2016 - The first distillation goes into casks2020 - The first releases are made available from WaterfordKey Cocktails:
Drink this neat. Add one or two cubes of ice if you like, but treat it as you would any good Single Malt.
References:
My interview with Neil Conway, Head Brewer for Waterford Whisky.
Whiskey Magazine Interview with Mark Reynier
Biodynamics Manure Horns Downloadable PDF
More detail on Manure Horns Prep and Biodynamic Principles
Biodynamics.com Principles and Practices
Book (pages 120-123): From Barley to Blarney - A Whiskey Lover's Guide to Ireland, presented by the Dead Rabbit, Sean Muldoon, Jack McGarry, Tim Herlihy, and Conor Kelly
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list:http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Sat, 10 Sep 2022 - 21min - 107 - Episode 107: Vestal Vodka
Episode 107 features Vestal Vodka, Polish Potato Vodka. Bottled in 750ml at 40% ABV, or 80 proof. There are three options covered, the Unfiltered 2015 Vintage that retails for $28. Next is the standard or "white label" that retails for $20. Last is the Black Cherry that retails for $21.
Enjoy this episode with any of the Vestal Vodkas you can get your hands on!
The official website for Vestal Vodka: https://www.vestalvodka.com/
Brief Historical Timeline:
Early 1990s - William Borrell's father buys a farm in Poland2009 - The Borrell's grow a crop of potatoes on their Polish farm and have it distilled into vodka2010 - This first version of their vodka earns a perfect score on Difford's Guide2020 - Halewood, a UK based spirits producer, purchases 48% of Vestal forming a partnership2021 - TotalWine begins distributing Vestal Vodka in the USA, including all of the available Unfiltered 2015 Vintage2022 - The brand is hitting it's stride, growing distribution while staying true to their traditional production methodsKey Cocktails:
It depends upon which version of Vestal you're drinking, but for the Unfiltered 2015 Vintage, let its flavor shine. The standard or "white label" is well suited for any vodka cocktail. The Black Cherry? Use it for flavor, recommended to be mixed with Coke for an alcoholic Cherry Coke.
References:
My interview with William Borrell, founder of Vestal Vodka.
Chilled Magazine Article on Vestal Vodka
The Spirits Business Article Featuring William Borrell
The Spirits Business Article on Halewood Partnering with Vestal
Vice Article on Polish Moonshine
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list:http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Sat, 20 Aug 2022 - 24min - 106 - Episode 106: Myers's Rum
Episode 106 features Myers's Rum - Original Dark from Jamaica. Bottled in 750ml at 40% ABV, or 80 proof. It retails for $20.
Enjoy this episode with a Myers's Planter's Punch!
The official website for Myers's Rum: https://www.myerssrum.com/
Brief Historical Timeline:
1879 - Fred L. Myers founds the Myers's Rum brand1920s - The brand finds popularity as an inclusion in the Planter's Punch, adding this to their brand description1954 - Eustace Myers sells the brand to Seagram's2000 - Diageo acquires Myers's when Seagram's implodes2018 - The Sazerac Company acquires the brand from DiageoKey Cocktails:
Try the Planter's Punch.
1 part fresh squeeze lime juice2 parts simple syrup3 parts Myers's Original Dark Rum4 parts iceDash of bittersOrange wheel as garnishAdd all ingredients into a shaker, shake, then strain into a highball filled with fresh shaved ice. Garnish and serve.
References:
Oxford Companion to Spirits and CocktailsBook Excerpt
The Fat Rum Pirate Myers's Rum Review
Rum Label Collection Website Featuring Myers's Rum
And a Bottle of Rum by Wayne Curtis
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list:http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Wed, 10 Aug 2022 - 19min - 105 - Episode 105: Broken Shed Vodka
Episode 105 features Broken Shed Vodka from New Zealand. Bottled in 750ml at 40% ABV, or 80 proof. It retails for $25.
Enjoy this episode with some Broken Shed with a twist!
The official website for Broken Shed: https://brokenshed.com/
Brief Historical Timeline:
2008 - Two Americans on sabbatical fall in love with the Wanaka region of New Zealand and move there permanently2009 - Broken Shed Vodka is born when the first two founders wonder why they're drinking imported vodka, and decide to make one in New Zealand2010 - After about a year of trials and tastings, Broken Shed Vodka is ready2012 - Broken Shed Vodka becomes available in the USA2022 - The brand closes in on 20,000 annual 9-liter equivalent case salesKey Cocktails:
Let the vodka shine in a cocktail, try not to overpower it. Broken Shed Vodka also works really well for infusions.
References:
My interview with Mark Simmonds, Master Blender of Broken Shed Vodka along with materials provided by the brand.
Chilled Magazine Article on Broken Shed
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list:http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Mon, 25 Jul 2022 - 21min - 104 - Episode 104: Maker's Mark
Episode 104 features Maker's Mark Kentucky Straight Bourbon Whisky. Bottled in 750ml at 45% ABV, or 90 proof. It retails for about $28.
Enjoy this episode with a Maker's Mark Old Fashioned!
The official website for Maker's Mark: https://www.makersmark.com/
Brief Historical Timeline:
1840 - T.W. Samuels erects the family's first commercial distillery in Kentucky1943 - Bill Samuels gets out of his family business, for awhile1953 - Bill Samuels founds Maker's Mark1958 - The first bottles of Maker's Mark are hand dipped in red sealing wax1973 - Maker's Mark hires Kentucky ad agency Doe Anderson1975 - Bill Samuels, Jr. becomes President and CEO of Maker's Mark1980 - Maker's Mark is featured on the front page of The Wall Street Journal1981 - Hiram Walker buys Maker's Mark2004 - A second still is added to increase production2005 - Pernod Ricard (who ended up with Maker's Mark through acquisitions) sells the brand to Fortune Brands, which would become part of Beam Suntory2011 - Maker's Mark sells 1 million 9-liter case equivalents for the first time2011 - Rob Samuels, grandson of the founder, takes over when his father Bill Samuels, Jr. retires2013 - Proof is reduced 3%, but only for a moment2015 - A $67 million investment includes a third still and new warehouses2019 - Maker's Mark sells 2.4 mill casesKey Cocktails:
Use as you would any quality bourbon. I'm drinking it neat, but try it in an Old Fashioned or Manhattan.
References:
Book: Maker's Mark - My Autobiography by Bill Samuels, Jr. published in 2000
Wikipedia Article on Maker's Mark
Brand History Article on The Spirits Business
Drink Spirits Story on Maker's Mark Whisky
Maker's Mark on The Spirits Educator
Vinepair.com Article on Hops Used in Production
Vinepair.com Article on Maker' Mark
Doe Anderson Ad Agency for Maker's Mark
Press Release on Bill Samuels, Jr. Retiring via the Wayback Machine
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Twitter: @LLConnoisseur
Sat, 16 Jul 2022 - 30min - 103 - Episode 103: Flor de Caña 12
Episode 103 features Ron Flor de Caña 12. Boxed and bottled, it's 750ml at 35% ABV, or 70 proof and was intended for the domestic Nicaraguan market. In the United States, this is sold at 40% ABV, or 80 proof and it retails for about $40.
Enjoy this episode with a neat pour of Flor de Caña 12!
The official website for Ron Flor de Caña 12: https://flordecana.com/
Brief Historical Timeline:
1875 - Alfredo Francisco Pellas Canessa immigrants to Nicaragua from Genoa, Italy1890 - Alfredo sets up a sugar plantation and the workers celebrate the harvest with some rum made on site 1937 - Flor de Caña is established as a brand1959 - Flor de Caña begins export sales in Central America1980s - The brand stockpiles aging rum, amassing the largest reserves of aged rum in the world1999 - Flor de Caña is sold to 40 countries and 5 continents worldwide2012 - Distillery tours begin, following investment2013 - The branding was updated including the bottles2017 - International Wine and Spirits Competition awarded the brand the Best Rum in the WorldKey Cocktails:
This is a sipping rum for sure, just great on it's own. However, you may also want to try it in a rum Old Fashioned.
References:
Wikipedia Article on Flor de Caña
An Older Brand History YouTube Video
Spanish Language YouTube Video Purporting 80% is 12 Years Old Rum
Wikipedia Article on Nicaragua
Wikipedia Article on Nicaraguan Revolution
The Spirits Business Article on Packaging Update
Press Release on Tree Planting Campaign
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Twitter: @LLConnoisseur
Fri, 08 Jul 2022 - 20min - 102 - Episode 102: Patrón Tequila
Episode 102 features Patrón Silver Tequila. Boxed and bottled in a handmade glass bottle that's 750ml at 40% ABV, or 80 proof and it retails for $50.
Enjoy this episode with a neat pour of Patrón Tequila!
The official website for Patrón: https://www.patrontequila.com/
Brief Historical Timeline:
1989 - John Paul Dejoria and Martin Crowley wonder what the aristocrats in Mexico drink, Martin Crowley finds it at Casa Sieta Leguas1989 - John Paul Dejoria and Martin Crowley form the Patron Spirits Company, securing 100% of production from a distillery in Mexico, as well as the services of Francisco Alcaraz, who would become Master Distiller1991 - Patrón hold a blind tasting event at Spago in West Hollywood with a celebrity guest list2000 - Ed Brown is hired as CEO2002 - Patrón begins setting up their own production facility, what would become Hacienda Patrón2003 - Founder Martin Crowley dies, kicking off a 5 year legal battle for control of the brand2006 - Patrón reaches 1 million 9-liter equivalent case sales2008 - John Paul Dejoria acquires 70% of Patrón with Bacardi owning 30%2012 - Patrón reachs 2 million 9-liter equivalent case sales2018 - Bacardi buys John Paul Dejoria out of his stake in Patrón for $5.1 Billion USD2020 - Case sales are 3.1 millionKey Cocktails:
Please try Patrón neat, then mix as you like in your favorite cocktails that call for tequila.
References:
The Patrón Wayby Ilana Edelstein, published in 2013 with a forward by John Paul Dejoria
John Paul Dejoria interview on YouTube
Ilana Edelstein interview on YouTube
Mercury News article from 2017 on the founders of Patrón
Wikipedia Article on John Paul Dejoria
Statista Global Sales Information
Forbes article "The Truth Behind Patrón's Tequila Empire (may require subscription)
Bacardi Press Release on Purchase of Patrón
Business Insider Video on How Patrón is Made
Patrón YouTube Video on "60 Hands"
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Sun, 05 Jun 2022 - 27min - 101 - Episode 101: Old Elk Whiskey
Episode 101 features Old Elk Distillery. Five different bottlings are noted, with a tasting from the Blended Straight Bourbon Whiskey that is bottled in 750ml at 44% ABV, or 88 proof and it retails for $45.
Enjoy this episode with a neat pour of any Old Elk product!
The official website for Old Elk: https://www.oldelk.com/
Brief Historical Timeline:
1880 - Brand is originally created1888 - Old Elk Trademark is registered by Stoll, Vanatta & CoProhibition Years - Old Elk is produced by Stitzel Distillery as a "medicinal spirit"Post Prohibition - Stitzel-Weller Distillery continues production of Old Elk, without the "medicinal" moniker1972 - Brand is sold to Norton-Simon who abandons it2013 - Entrepreneur Curt Richardson resurrects the Old Elk brand, acquiring the trademark2013 - Greg Metze creates a custom mash bill for Old Elk's signature bourbon2017 - Old Elk launches in Colorado and California2021 - Annual sales of about $16 millionKey Cocktails:
Old Elk is perfect neat, right out of the bottle. You can mix it or chill it if you like.
References:
Most of the content for this episode came from an interview and tasting conducted with Greg Metze, Master Distiller for Old Elk.
Early Brand History from Bourbon Veach
Article on Greg Metze from Gear Patrol
Bourbon Lens Overview of Old Elk Distillery
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 13 May 2022 - 24min - 100 - Episode 100: Gran Centenario Añejo Tequila
Episode 100 features Gran Centenario Añejo Tequila. Bottled in 750ml at 40% ABV, or 80 proof and it retails for $36.
Enjoy this episode with a neat pour of Gran Centenario!
The official website for Gran Centenario: https://grancentenario.com/
Brief Historical Timeline:
1857 - Tavern owner and tequila producer Lázaro Gallardo starts making what will become Gran Centenario1895 - Gallardo names his tequila Gran Centenario to commemorate the new century and the coming 100th anniversary of Mexican independence1920 - Luciano Gallardo, the founder's son, designs art deco inspired bottles and begins selling Gran Centenario beyond the tavern1995(?) - Becle, the parent company of Jose Cuervo, acquires Gran Centenario (may have been much earlier)Today - Gran Centenario is the best selling tequila in MexicoKey Cocktails:
Gran Centenario Añejo makes for a great sipper, but give their signature cocktail a try if you like.
Golden Angel
1.5 parts Gran Centenario® Añejo1 part Pressed Ginger1 part Fresh Lemon Juice1 part Fresh Lime Juice3⁄4 part Agave NectarDash of Kosher SaltGarnish with wedges of fresh Lemon and LimeReferences:
Proximo Spirits, the US Importer of Gran Centenario
Forbes Article on Gran Centenario
YouTube Review (in Spanish)
Becle Financial Overview with Sales Insight
Trademark Listing for Gran Centenario
Mashed.com Article on Tequila NOM Meaning
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Twitter: @LLConnoisseur
Fri, 29 Apr 2022 - 18min - 99 - Episode 99: 99 Bananas
Episode 99 features 99 Bananas. Bottled in 50ml at 49.5% ABV, or 99 proof and it retails for $0.99.
Enjoy this episode with a shot of 99 Bananas!
The official website for 99 Bananas: https://99brandparty.com/
Brief Historical Timeline:
1997 - Barton Brands introduces 99 Bananas 2009 - Sazerac Company acquires Barton Brands and 99 BananasToday - The brand has expanded to more than two dozen flavorsKey Cocktails:
Shots! 99 Bananas is meant to get you to a good time quickly.
References:
Barton Brands Website Circa 2002
Wide Open Eats Article on 99 Bananas
Diffords Guide Listing for Creme de Banane
Wikipedia Listing for Schnapps
Press Release Mentioning Introduction of Banana Liqueurs
YouTube Product Comparison from 2007
Hip Hop Song from 2010 on YouTube A bit NSFW
Hip Hop Song from 2012 on YouTube
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 22 Apr 2022 - 15min - 98 - Episode 98: Liquore Strega
Episode 98 features Liquore Strega. Bottled in 750ml at 40% ABV, or 80 proof and it retails for $36.
Enjoy this episode with pour of Strega chilled.
The official website for Strega: https://www.strega.it/en/
Brief Historical Timeline:
1200s - Legend says witches gathered in Benevento, Italy 1860 - Strega is founded by Giuseppe Alberti1894 - Giuseppe Alberti dies, leaving the distillery to his four sons1900s - The brand invests in advertisings1947 - The Premio Strega, or Strega Prize, is created by Guido Alberti1998 - Strega gets into the confections business, with candies that feature StregaToday - The fifth generation of the Alberti family is still running the companyKey Cocktails:
Strega is a digestif, or after drinker drink, but mixes well with certain drinks. Try the Strega Tonic:
1 oz. Strega
1 oz. Gin
4 oz. tonic water
Serve over ice
References:
The Spruce Eats Article on Strega
Diffords Guide Listing of Strega
YouTube Video of Distillery Tour with Vintage Advertising Shown
YouTube Overview - Fast Paced, and in Italian
Wikipedia Article on the Witches of Benevento
Atlas Obscura Article on Why Witches Ride Brooms
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 15 Apr 2022 - 19min - 97 - Episode 97: Wray & Nephew Overproof Rum
Episode 97 features Wray & Nephew White Overproof Rum. Bottled in 750ml at 63% ABV, or 126 proof and it retails for $26.
Enjoy this episode with a "Wray & Ting".
The official website for the brand simply redirects to the corporate parent: http://www.jwrayandnephew.com/
Brief Historical Timeline:
1825 - John Wray founds The Shakespeare Tavern in Kingston, Jamaica 1860 - John. Wray brings his nephew, Charles James Ward into the business1862 - J. Wray & Nephew Ltd. is formed1862 - The brand wins gold medals for their aged rums in London1901 - J. Wray & Nephew acquires the Monymusk Estate1913 - Charles Ward dies, leaving the business to trustees1916 - Lindo Brothers & Co. purchases the company from the trustees1917 - Distillery operations move to the recently acquired Appleton Estate1940s - This overproof bottling was likely introduced1997 - Joy Spence is appointed Master Blender2012 - Gruppo Campari buys J. Wray & Nephew Ltd.Key Cocktails:
This rum is great for mixing and stands up in a cocktail. A popular serve is the "Wray & Ting".
1 Part Wray & Nephew Overproof Rum
2 Parts Ting or Smilar Grapefruit Soda
Serve over ice
References:
Wikipedia Article on j. Wray & Nephew Ltd.
YouTube Video Discussing the Campari Acquisition Circa 2015
Steve The Barman on YouTube, Features Wray & Nephew Overproof Rum
Long Presentation on Production at Appleton Estate, by J. Wray & Nephew
Good Tasting & Review on YouTube
Another Good Tasting & Review on YouTube
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 08 Apr 2022 - 19min - 96 - Episode 96: The Kraken
Episode 96 features The Kraken Black Spiced Rum. Bottled in 750ml at 47% ABV, or 94 proof and it retails for $21.
Enjoy this episode with a Kraken and Coke.
The Kraken's official website: https://www.krakenrum.com/
Brief Historical Timeline:
2009 - The Kraken is available in limited release in the United States 2010 - The Kraken expands distribution internationally2010 - Several awards are bestowed upon The Kraken for exceptional branding & packaging2020 - Sales reach 510,000 9-liter equivalent casesKey Cocktails:
The Kraken is made for mixing, try it in a Kraken & Coke.
References:
Proximo Spirits Listing for The Kraken
Wikipedia Article on the Giant Squid
Wikipedia Article on The Kraken Rum
The Drinks Business 2010 Awards List
YouTube Acceptance of the 2010 Clear Choice Award
The Spirits Business Reference in 2011
Article on the Mobile Game in 2011
Tweet from the Brand Referencing Sugar Content
The Fat Pirate Rum Feature on The Kraken
Sailor Jerry's Recipe Change Coverage
Global Sales Stats from Statista.com
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 01 Apr 2022 - 19min - 95 - Episode 95: Tanqueray
Episode 95 features Tanqueray London Dry Gin. Bottled in 750ml at 47.3% ABV, or 94.6 proof and it retails for $22.
Enjoy this episode with a Tanqueray and Tonic.
Tanqueray's official website: https://www.tanqueray.com/
Brief Historical Timeline:
1830 - Charles Tanqueray begins working in the Vine Street Distillery 1898 - Tanqueray merges with Gordon's Gin1922 - Tanqueray Gordon & Company join Distillers Company1933 - Tanqueray is the first alcohol served in the White House after Prohibition was repealedWWII - The distillery is bombed1957 - Distillery is rebuilt and reopened with their famous pot still named "Old Tom"1960s - The Rat Pack drinks so much Tanqueray they double sales in the USA1979 - Tanqueray sales hit 1 million cases1995 - Tanqueray production moves to Scotland2016 - Tanqueray becomes the best selling gin in the USA2019 - Global sales peak at 4.5 million 9-liter equivalent cases2022 - Drinks International names Tanqueray the #1 best selling gin brand worldwideKey Cocktails:
Enjoy Tanqueray in a classic Gin & Tonic or Martini.
References:
Behind the Scenes Video - Part One
Behind the Scenes Video - Part Two
Behind the Scenes Video - Part Three
Behind the Scenes Video - Part Four
Additional Video Coverage of Tanqueray
Charles Tanqueray History Blog
Diffords Guide Listing on Tanqueray
Travel Distilled Article on Tanqueray
Wikipedia Article on Tanqueray
Tanqueray Brand History on The Spirits Business
Drinks International 2022 Gin Brands Report
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 25 Mar 2022 - 20min - 94 - Episode 94: Italicus
Episode 94 features Italicus Rosolio Di Bergamotto by popular request from listeners. Bottled in 750ml at 20% ABV, or 40 proof and it retails for $40.
Enjoy some Italicus with Prosecco and a lot of ice, plus some olives while listening to this episode.
Italicus' official website: https://rosolioitalicus.com/
Brief Historical Timeline:
1500s - Rosolio was enjoyed by Catherine de' MediciLate 1700s - The 17th Duke of Savoy, Vittorio Amedeo III, banned Rosolio from his household and switched to vermouth, which he preferredEarly 2000s - Giuseppe Gallo, founder of Italicus, comes across a recipe for Rosolio di Torino2106 - Italicus is launched2017 - Italicus wins Best New Spirit 2017 at Tales of the Cocktail's Spirited Awards2019/20 - Drinks International recognized Italicus as a top-trending brand2020 - Partnership with Pernod Ricard announced2021 - Italicus is available in more than 40 countries and had sales of $5 Million USDKey Cocktails:
Italicus was designed to go with bubbles. The suggested serve from the bottle is:
1 part Italicus 1 part ProseccoLots of IceGreen OlivesBuild in a wine glass and enjoy.
References:
Tales of the Cocktail Article on Italicus
Master of Malt Article on Italicus
Press Release on Partnership with Pernod Ricard
Food And Wine Article on Italicus
Diffords Guide Article on Bergamot Liqueurs
Casa Mia Tours Article on Italicus
Startup Spotlight on Giuseppe Gallo
Contact Information:
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Sun, 20 Mar 2022 - 17min - 93 - Episode 93: Rockland Old Arrack Extra Strong
Episode 93 features Rockland Old Arrack Extra Strong from Sri Lanka. The small bottle came to me as a gift from a friend in his luggage following a trip to Sri Lanka. Bottled in 180ml at 34% ABV, or 68 proof and it retails for about $2 at this size.
If you can find Arrack, enjoy some while listening to this episode!
Old Arrack Extra Strong's official website: https://www.rockland.lk/
Brief Historical Timeline:
1924 - The Rockland Distillery is founded2022 - I get a small bootle of Old Arrack Extra Strong to try!Key Cocktails:
I suggest it be enjoyed it neat, but Rockland suggests on their website the following signature serve:
ARRACK TABILE
50 ml Extra Strong Old Arrack100 ml king coconut water15 ml lime juice20 ml sugar syrup coconut flackAdd all the ingredients in the Shaker, shake well and strain into a tall glass.
References:
Wikipedia Article on Sri Lanka
BBC Article on how Arrack is Going Up Market
YouTube on Rockland's Ceylon Arrack is Made
YouTube on Rockland's Ceylon Arrack Brand
YouTube on Old Arrack - in Sinhala <- A MUST WATCH
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 11 Mar 2022 - 25min - 92 - Episode 92: Appleton Estate Signature
Episode 92 features Appleton Estate Signature Jamaica Rum. The entry level blend from the Appleton Estate is bottled in 750ml at 40% ABV, or 80 proof and it retails for $23.
Enjoy this episode with some Appleton Estate Signature mixes in your favorite rum cocktail.
Appleton Estate's official website: https://appletonestate.com/
Brief Historical Timeline:
1655 - The Appleton Estate is established1749 - Rum is first distilled at Appleton Estate1825 - J. Wray & Nephew gets it's start with John Wray founding the Shakespeare Tavern1916 - Lindo Brothers & Co. purchase J. Wray & Nephew, then purchase the Appleton Estate1944 - The first Appleton Estate branded rum is introduced1997 - Joy Spence is appointed Master Blender, making her the first female Master Blender in the industry2002 - Appleton Estate breaks the 1 million 9-liter equivalent case barrier2018 - Campari Group acquires J. Wray & Nephew, along with Appleton EstateKey Cocktails:
This Signature blend of Appeton Estate is recommended to be enjoyed in a rum cocktail, but I enjoy it neat.
References:
Short History of Sugarcane in Jamaica
Wikipedia Article on J. Wray & Nephew
Cocktail Wonk History of J. Wray & Nephew
YouTube Interview on Appleton Estate
Campari Group Listing for Appleton Estate
Jamaica Travel Article on Appleton Estate
Jaime Montilla Appleton Estate Reference
The Spirits Business Appleton Estate Brand History
The Spirits Business 2015 Rebrand Article
The Spirits Business 2020 Rebrand Article
Alcademics Article on Appleton Estate Distillery Tour
Rum Revelations Article on Jamaica GI
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 25 Feb 2022 - 23min - 91 - Episode 91: Bushmills Irish Whisky
Episode 91 features Bushmills The Original Irish Whisky. The entry level bottling from the first licensed whisky distillery in the world, bottled in 750ml at 40% ABV, or 80 proof and it retails for $30.
Enjoy this episode with some Bushmills neat.
Bushmills' official website: https://bushmills.com/
Brief Historical Timeline:
1276 - Written record of whisky production in northern Ireland1608 - Whisky distilling license is signed by King Phillip I1784 - The Old Bushmills Distillery Company is formed by Hugh Anderson1860 - Distillery is purchased by James McColgan and Patrick Corrigan1885 - Fire destroys the distillery, but it's rebuilt1890 - The SS Bushmills steamship embarks on a voyage to America1972 - Bushmills joins Irish Distillers Ltd.1988 - Pernod Ricard purchases Irish Distillers Ltd.2005 - Bushmills is sold to Diageo2008 - The Bank of Ireland commemorates the 400th anniversary of the distillery license by featuring the Old Bushmills distillery on the revers of the £20 note2014 - Bushmills is traded to Jose Cuervo for 50% of Don Julio2020 - Bushmills is the third most popular Irish Whisky by sales, selling just shy of 745,000 9-liter equivalent casesKey Cocktails:
Bushmills is perfect on its own, but also can be mixed. Drink it like you would any whisky you enjoy.
References:
YouTube on the Original Single Malt
YouTube Tasting of The Original
Wikipedia Article on the Old Bushmills Distillery
Wikipedia Article on Bushmills (the village)
Good Food Ireland Article on Bushmills
Whiskymag Article on a Visit to Bushmills
Irish Times Article with Sales Figures
Alcademics Bushmills Distillery Tour
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 18 Feb 2022 - 23min - 90 - Episode 90: PAMA Pomegranate Liqueur
Episode 90 features PAMA Pomegranate Liqueur. The leading pomegranate brand of spirit bottled in 750ml at 17% ABV, or 34 proof and it retails for $25.
Enjoy this episode with some PAMA and Champagne.
PAMA's official website: https://www.pamaliqueur.com/
Brief Historical Timeline:
2005 - PAMA is test marketed2006 - Nationwide US release2007 - Advertising campaign featuring magazine ads with scent strips helps propel PAMA to 60,000 9-liter equivalent case sales2020 - Packaging is updated for the brand's 15th anniversaryKey Cocktails:
PAMA works very well as a modifier to existing cocktail recipes. Treat it much like you would Chambord or St-Germain. Cocktail recipes are available widely, and on the PAMA website.
References:
Heaven Hill Brands Website Circa 2006 from the Wayback Machine
First Ad Campaign Press Release
The Spruce Eats Article on PAMA
Beverage Dynamics Growth Brands Circa 2008
The Spirits Business on New Packaging
Alcademics Blog on the History of Grenadine in Cocktails
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 11 Feb 2022 - 18min - 89 - Episode 89: Mount Gay XO
Episode 89 features Mount Gay Barbados Rum, the XO expression. From the birthplace of rum, Barbados, this rum is aged between 5 and 17 years, and bottled in 750ml at 43% ABV, or 86 and it retails for $65.
Enjoy this episode with a pour of Mount Gay XO neat.
Mount Gay's official website: https://www.mountgayrum.com/
Brief Historical Timeline:
1637 - Sugar cane is introduced to the island of Barbados1703 - A deed of title noting commercial rum distillation on the plantation that became Mount Gay is produced.1747 - John Sober buys the plantation and hires Sir John Gay Alleyne to manage it.1801 - Sir John Gay Alleyne dies, but impressed the Sober family so much, they rename the plantation in his honor (there was already a Mount Alleyne, so they used his middle name)1897 - Mount Gay Rum is singled out as one of the best rums in Barbados1900s - Aubrey Ward purchases Mount Gay and consolidates it with other sugar cane plantations1920s - Blending and bottling come under the control of new company Mount Gay Distilleries Ltd.1948 - Aubrey Ward dies, leaving the Mount Gay holdings to his children1980 - 60% of Mount Gay Distilleries Ltd. is sold1989 - Rémy Cointreau buys the 60% stake in Mount Gay Distilleries Ltd.2014 - Rémy Cointreau buys controlling interest in Rum Refinery of Mount Gay and the Oxford plantation adjacent to the distillery2015 - Rémy Cointreau buys the Mount Gay Plantation land for $4.9 million2019 - Trudiann Branker becomes the first female Master Blender for Mount GayKey Cocktails:
Just drink it neat, or with one large coconut water cube of ice.
References:
Rémy Cointreau Group Brand Listing
Cocktail Wonk Barbados Rum Cheat Sheet
Cocktail Wonk Mount Gay Rum Article
YouTube Video Featuring Trudiann Branker
YouTube Taste the Islands Video
Wikipedia Article on Mount Gay Rum
Wikipedia Article on History of Barbados
International Sugar Organization Article on Molasses
Vine Pair 9 Things to Know About Mount Gay Rum
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 04 Feb 2022 - 22min - 88 - Episode 88: Mad March Hare Irish Poitín
Episode 88 features Mad March Hare Irish Poitín. And what is Poitín you ask? Well, listen to find out, but it might be described via analogy: Poitín is to Irish Whiskey as Mezcal is to Tequila. The bottle for the tasting is 700mL at 40% ABV, or 80 proof and sells for about $30.
Enjoy this episode with a Mad March Mule (recipe below).
Mad March Hare's official website: https://shopmadmarchhare.com/
Brief Historical Timeline:
6th Century - Monks bring distillation from the Middle East to Ireland and begin distilling the earliest version of Poitín1661 - Poitín is outlawed by King Charles II1987 - Regulations are loosed to allow Poitín production for export (from Ireland)1997 - Poitín is fully legalized 2008 - Poitín received a Geographical Indication (GI) status by the European Union 2014 - John Ralph, founder of Mad March Hare, comes up with the brand name2015 - Poitín has production methods codified by the Irish government2016 - Mad March Hare launches2016 - Mad March Hare wins Double Gold at the San Francisco World Spirits CompetitionKey Cocktails:
Mad March Hare is mixable, but also good when consumed neat. Give this cocktail a try:
Mad March Mule
1 oz Mad March Hare Poitín
2 oz Ginger Beer
½ fresh Lime
2 dashes of Angostura bitters
Topped with ice
References:
My thanks to John Ralph, founder and CEO of Intrepid Spirits, the maker of Mad March Hare, for speaking with me for this episode, and for providing the bottle for the tasting.
The Woodland Trust on Why Do Hares Box
The Atlantic Journal-Constitution Article Featuring Mad March Hare
Wine Enthusiast Article on Poitín
Culture Trip Article on Poitín
Difford's Guide Listing for Poitín
Contact Information:
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Fri, 28 Jan 2022 - 16min - 87 - Episode 87: Zacapa Rum
Episode 87 features Zacapa Rum, full name of Ron Zacapa Centenario Sistema Solera 23. Hailing from Guatemala, this special rum is aged between 6 and 23 years using a solera system, and bottled in 750ml at 40% ABV, or 80 and it retails for $45.
Enjoy this episode with a pour of Zacapa neat.
Zacapa's official website: https://www.zacaparum.com/
Brief Historical Timeline:
1940s - Four Guatemalan liquor producers join forces to form Industrias Licoreras de Guatemala1960s - Dr. Alejandro Burgaleta begins working in quality control for Industrias Licoreras de Guatemala1970s - A "diligent" auditor writes off old spirits stock and suggests they be dumped in the river1976 - Zacapa is launched to commemorate the 100th anniversary of the town of Zacapa1980s - Lorena Vásquez, current Master Blender, joins Zacapa2004 - The bottle design is changed to feature only a band of Petate weaving2008 - Diageo enters into a 3 year distribution and joint marketing deal with an option to purchase a 50% stake in the brand2011 - Diageo buys a 50% stake in Zacapa for a rumored $100 Million2015 - Packaging is further refined to the current versionKey Cocktails:
Just drink it neat, one large cube of ice if you must.
References:
History of Zacapa's Founder and Genesis of the Rum (Spanish language and requires free account)
What You Need to Know About Ron Zacapa
House Above The Clouds Article
Diageo Signs Distribution Deal
Force Majeure Project Listing for Zacapa Redesign
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 21 Jan 2022 - 21min - 86 - Episode 86: Pusser's Rum
Episode 86 features Pusser's Rum, the official British Navy rum. The Blue Label used in the tasting for this episode is bottled in 750ml at 42% ABV, or 84 proof for the US market, and it retails for $27.
Enjoy this episode with a Pusser's Painkiller®.
Pusser's Rum official website: https://pussersrum.com/
Brief Historical Timeline:
1655 - The British capture Jamaica from the Spanish1731 - British Naval regulations define a sailor's ration of rum to be 1/2 pint, twice a day1740 - Admiral Edward Vernon, "Old Grog", decrees that the ration should be diluted with water, becoming what's known as Grog1756 - Grog becomes the official way to serve the sailor's rum ration, referred to as a tot1824 - The tot is reduced to a quarter pint of rum1850 - the tot is reduced to an eighth of a pint of rum1970 - The British stop providing rum to sailors in what's known as Black Tot Day, July 31st1976 - Charles Tobias has his first drink of original naval rum and is gifted a demijohn of it1979 - Charles Tobias is gifted Pusser's Rum from the British Navy1980 - Pusser's Rum becomes commercially available1990 - Pusser's Rum is sold to Jim Beam2002 - Charles Tobias and Jim Jackson purchase Pusser's Rum back from Jim Beam2013 - Headquarters is moved to Charleston, South Carolina, USA2021 - Record breaking sales year for the brandKey Cocktails:
Pusser's is one of a few brands with a trademark on their signature cocktail.
Painkiller®
2 oz. (60 ml) Pusser’s Rum
4 oz. (120 ml) pineapple juice
1 oz. (30 ml) orange juice
1 oz. (30 ml) cream of coconut
Freshly grated nutmeg for garnish.
Shake all ingredients with ice, pour into a big glass filled with ice, garnish and enjoy!
References:
History of The Pusser's Painkiller® and Pusser's Rum on YouTube
Cocktail Wonk Interview with Charles Tobias, Part One
Cocktail Wonk Interview with Charles Tobias, Part Two
The Rum Lab Interview with Pusser's CEO Gary Rogalski
Wikipedia Article on Pusser's Rum
YouTube Message from Charles Tobias
Difford's Guide Listing on Pusser's Rum
Book: A Rum Taleby Joseph Piercy Page
Contact Information:
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Fri, 14 Jan 2022 - 23min - 85 - Episode 85: Amaro Montenegro
Episode 85 features Amaro Montenegro, a top selling Amaro which is bottled in 750ml at 23% ABV, or 46 proof, and it retails for $40.
Enjoy this episode with some Amaro Montenegro neat.
Amaro Montenegro's official website: https://www.amaromontenegro.com/
Brief Historical Timeline:
1885 - Distillery is founded by Stanisalo Cobianchi and Elisir Lungavita is launched1896 - Elisir Lungavita is renamed Amaro Montenegro in honor of Princess Elena of Montenegro on the occasion of her wedding to Prince Victor Emmanuel III of Italy1921 - Famed Italian poet and war hero Gabriele D'Annunzio declares Amaro Montenegro the "Liqueur of Virtues"2018 - First major packaging update in decades makes the bottle slimmer and easier to pour fromKey Cocktails:
Like most amaro, you can enjoy it neat or on the rocks.
References:
Amaro Montenegro Product Story - Chapter One
Amaro Montenegro Product Story - Chapter Two
Amaro Montenegro Product Story - Chapter Three
Vinepair Article - Tour of Tremano Production Plant
Wikipedia Listing on Gabrile D'Annunzio
Contact Information:
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Fri, 07 Jan 2022 - 19min - 84 - Episode 84: Highland Park Magnus
Episode 84 features Highland Park Magnus Single Malt Scotch Whisky, which is bottled in 750ml at 40% ABV, or 80 proof, and it retails for about $40.
Enjoy this episode with a dram of Highland Park Magnus neat.
Highland Park's official website: https://www.highlandparkwhisky.com
Brief Historical Timeline:
1798 - Local preacher and smuggler Magnus Eunson is arrested in the Orkney islands, in the far north of Scotland1813 - A syndicate buys High Park and the distillery, buyers include the arresting officer1818 - Highland Park is the name bestowed upon the distillery1826 - The distillery gets a license to legally distill whisky 1979 - The first time whisky sold under the Highland Park name is bottled by the distillery1999 - The Erdrington group acquires the distillery and brand2012 - The brand pivots to a Viking theme2017 - Magnus is launchedKey Cocktails:
Scotch whisky, especially a single malt like Highland Park Magnus, is really intended to be enjoyed neat, or perhaps with a bit of water.
Enjoy it how you like!
References:
I F'ing Love Whisky Episode This Whisky Was Featured On <- Subscribe to this show!
Scotch Whisky Listing for Highland Park
Wikipedia Article on Highland Park
Vinepair Article on Highland Park
The Spirits Business Brand Story
Electric Scotland Article on Highland Park
Contact Information:
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Fri, 31 Dec 2021 - 21min - 83 - Episode 83: Ancho Reyes
Episode 83 features Ancho Reyes Liqueur which is bottled in 750ml at 40% ABV, or 80 proof, and it retails for about $27.
Enjoy this episode with a spicy margarita.
Ancho Reye's official website: https://anchoreyes.com/
Brief Historical Timeline:
1927 - Locally made Menjurje of Ancho Chiles is consumed in Puebla, Mexico2013 - Ancho Reyes liqueur is launched2016 - Ancho Reyes Verde is introduced2017 - Sales reach about 40,000 cases 2019 - The Campari Group buys Ancho Reyes as part of a $35.7 million deal2021 - Drinks International ranks Ancho Reyes as the 8th most popular liqueurKey Cocktails:
Ancho Reyes is sweetened, and therefore can be used in place of other sweeteners in cocktails. Try this spicy margarita recipe from the back label:
1 oz. Ancho Reyes
1 oz. Tequila
0.75 oz. Fresh Lime Juice
0.5 oz. Light Agave Syrup
Shake with ice, strain into a double rocks glass over ice, garnish with a lime wheel.
References:
Alcademics Distillery Tour, Circa 2015
Drinks International 2021 Brands Report
Campari's Purchase of Ancho Reyes
Vallarta Daily Article on Ancho Reyes
Punch Drink Article on Ancho Reyes
Authority Magazine Interview with Iván Saldaña
Contact Information:
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Fri, 24 Dec 2021 - 21min - 82 - Episode 82: St-Rémy VSOP French Brandy
Episode 82 features St-Rémy VSOP French Brandy which is bottled in 750ml at 40% ABV, or 80 proof, and it retails for about $17.
Enjoy this episode with some St-Rémy neat or on the rocks.
St-Rémy's official website: https://www.st-remy.com/
Brief Historical Timeline:
1886 - Paul-Emile Rémy Martin II founds the distillery to produce high quality brandy1917 - St-Rémy releases “Fine St-Rémy”1949 - The distinctive black bottle is introduced1980 - Napoleon VSOP version of St-Rémy is released 1990 - St-Rémy releases their XO bottling2017 - Remy Cointreau Group invests in St-Rémy branding2018 - Limited release Cash finished bottles are introduced2020 - Sales are about 90,000 cases annuallyKey Cocktails:
St-Rémy is best enjoyed neat, on the rocks, or in a simple brandy focused cocktail.
References:
Wikipedia Article on Phylloxera
The Spirits Business Article on New Design
Contact Information:
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Fri, 17 Dec 2021 - 20min - 81 - Episode 81: Jose Cuervo Especial Gold
Episode 81 features Jose Cuervo Especial, also known as Cuervo Gold, which is bottled in 750ml at 40% ABV, or 80 proof, and it retails for about $20.
Enjoy this episode with some Jose Cuervo Especial Gold in a Margarita or other tequila cocktail.
Cuervo's official website: https://cuervo.com/
Brief Historical Timeline:
1758 - Jose Antonio de Cuervo y Valdes was given a land grant by King Fernand VI to plant agave in Mexico1795 - Jose Maria Guadalupe de Cuervo y Montana receives a license from King Carlos IV to produce tequila commercially, launching the tequila industry1812 - La Rojeña, the distillery, is founded1852 - The first Cuervo tequila makes its way to California1880 - Cuervo wins a gold medal, and becomes the first tequila to be individually bottled1900 - The brand "Jose Cuervo" is created1945 - Jose Cuervo runs ads promoting the Margarita cocktail, featuring Cuervo1970s - Tequila gains a designation of origin from Mexico, and the Rolling Stones drink a lot of Cuervo in Tequila Sunrise cocktails1989 - The family sells 49% of the company to a predecessor of Diageo2017 - Jose Cuervo becomes publicly traded on the Mexican stock market through an IPO of the parent company Becle SA de CVKey Cocktails:
Try a Margarita, or do a shot, or go back to the disco era and try this:
Tequila Sunrise
1.5 oz. Jose Cuervo Especial Gold
3 oz. Orange Juice
.5 oz. Grenadine
Pour over ice, garnish with a cherry and orange slice.
References:
Wikipedia Article on Jose Cuervo
Vinepair's 13 Things You Should Know About Jose Cuervo
Contact Information:
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Fri, 10 Dec 2021 - 21min - 80 - Episode 80: Fireball Cinnamon Whisky
Episode 80 features Fireball Cinnamon Whisky, which was on the market for decades before being spun off as a standalone brand and rocketing to popularity. Bottled in 750ml at 33% ABV, or 66 proof, it retails for about $15.
Enjoy this episode with a shot of Fireball - if you dare!
Fireball's official website: https://www.fireballwhisky.com/
Brief Historical Timeline:
1984 - Fireball is launched under the Dr. McGillicuddy's brand1989 - Sazerac buys 7 brands from Seagrams, including Dr. McGillicuddy's2007 - Fireball is rebranded as a standalone product and introduced to the USA2010 - A social media campaign and brand ambassador heavily promote Fireball2011 - Sales are only $1.9 Million US Dollars2013 - Sales hit $61 Million US Dollars2020 - About 6.3 million 9-liter equivalent cases are soldKey Cocktails:
Fireball is for shooting.
References:
Bloomberg BusinessWeek History of Fireball Article (behind a pay wall)
Dr. McGillicuddy's Fireball Cinnamon Whisky Bottle
TTB Regulations on Caramel Color
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 03 Dec 2021 - 26min - 79 - Episode 79: Black Velvet
Episode 79 features Black Velvet Canadian Whisky, the second best selling blended Canadian whisky on the market, and a tremendous value. Bottled in 750ml at 40% ABV, or 80 proof, it retails for about $10.
Enjoy this episode with a whisky cocktail of your choice, made with Black Velvet.
Black Velvet's official website: https://www.blackvelvetwhisky.com/
Brief Historical Timeline:
1946 - The whisky for the first bottling was distilled1951 - The brand was launched, as a range of Velvet named whisky, Black Velvet was the only one to survive in the marketplace1969 - The first Black Velvet Lady is introduced, a spokesmodel campaign that endured into the 1990s1973 - Production moves to a purpose built distillery in Alberta, Canada1991 - Automation is added to the distillery, vastly reducing employee count and increasing efficiency2014 - Sales hit a high of 2.05 million 9-liter equivalent cases2019 - Heave Hill Brands acquires Black VelvetKey Cocktails:
Black Velvet works well in cocktails. Enjoy it in anything calling for a blended Canadian whisky.
References:
Business Insider on Why It's Called Black Friday
History.com Article on the Black Friday Gold Scandal
Heaven Hill Brands Press Release on Black Velvet Acquisition
The Spirits Business Coverage of Heaven Hill Brans Acquisition
Wikipedia Article on Black Velvet
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 26 Nov 2021 - 23min - 78 - Episode 78: Crystal Head Vodka
Episode 78 features Crystal Head Vodka, an exceptionally pure spirit bottled in a skull shaped 750ml at 40% ABV, or 80 proof, it retails for about $45.
Enjoy this episode with some Crystal Head Vodka mixed in your favorite cocktail.
Crystal Head Vodka's official website: https://www.crystalheadvodka.com/
Brief Historical Timeline:
2007 - Dan Aykroyd and John Alexander have lunch and Alexander's idea for the skull shaped bottle comes up in conversation2008 - The brand launches2008 - The movie, Indiana Jones and the Kingdom of the Crystal Skull is released in theaters2011 - The vodka wins a double gold medal at the San Francisco World Spirits Competition2011 - Sales surpass 1 million bottles2015 - Crystal Head Aurora is launched, made from rye2020 - Crystal Head Onyx is launched, made from Weber Blue AgaveKey Cocktails:
Crystal Head Vodka is very pure, and a perfect clean slate for cocktails.
Try it how Dan Aykroyd likes it, in a simple dirty vodka martini:
2 oz. Crystal head VodkaSplash of white vermouth Splash of olive juicePour into a shaker full of ice, shake and strain into a chilled martini glass. Garnish if you like. Enjoy!
References:
YouTube Virtual Tasting Produced During the Pandemic
Book:Vodka - How a Colorless, Odorless, Flavorless Spirit Conquered America by Victorino Matus
Pure Spirit - Brand Video on YouTube
Contact Information:
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Fri, 19 Nov 2021 - 19min - 77 - Episode 77: Licor 43
Episode 77 features Licor 43, Cuarenta Y Tres, a Spanish liqueur. (Why this wasn't episode 43, I don't know, I missed it!) Bottled in 750ml at 31% ABV, or 62 proof, it retails for about $25.
Enjoy this episode with Licor 43 neat, or with espresso.
Licor 43's official website: https://www.licor43.com/
Brief Historical Timeline:
209 BC - The Roman's conquer a part of southern Spain and encounter "Liqvor Mirabilis" that Licor 43 is said to be based on1946 - The Zamora family begin bottling Licor 43 themselves1950s & 60s - Advertising is used to cement the brands position in the Spanish market1970s - Exports to other parts of Europe and the Americas begin1980s - The brand builds a sailing ship to sail around the Cape of Good Hope and Cape Horn2011 - Licor 43 is recognized as the fastest growing premium liqueur in its category2010s - Investments are made to double production capacity2015 - New bottle is designed2016 - Brand extension comes2020 - Ready-to-Drink (RTD) products featuring Licor 43 are introducedKey Cocktails:
Licor 43 has many key cocktails and their own glasses - visit their website for more.
The Carajillo is so popular, it's sold as an RTD bottle. But you can easily make your own, here's how:
1 Part Licor 431 Shot of EspressoIcePour the Licor 43 over ice, top with the hot shot of Espresso. Enjoy!
References:
The Spruce Eats Article on Licor 43
Press Mention Showing Historic Bottles
Golden Visas In Spain - Travel Listing on Licor 43
The Spirits Business Article on New Packaging & Growth
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 05 Nov 2021 - 19min - 76 - Episode 76: Shanky's Whip
Episode 76 features Shanky's Whip, an Irish Whiskey based liqueur. Bottled in 750ml at 33% ABV, or 66 proof, it retails for about $25.
Enjoy this episode with Shanky's chilled, or mix it with root beer or cola.
Shanky's Whip's official website: https://www.shankyswhip.com/
Brief Historical Timeline:
1920s - Shanky is said to have raced horses and made whiskey, eventually turning to harness racing with his ostrich Shooter2021 - Shanky's Whip is launched by Shanky & Shireman, a company formed by Biggar & Leith to produce the liqueurKey Cocktails:
Shanky's Whip is intended for simple mixed drinks, experiment with it.
A chilled shot is a suggested serve.
References:
Much of the information for this episode came directly from Lafayette USA, the US Importer and Distributor for Shanky's Whip.
Image of the vintage Japanese Matchbox the Shanky's Whip Label was Based On
Irish Match Manufacturer Article with Video from 1983
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 29 Oct 2021 - 17min - 75 - Episode 75: Beefeater Gin
Episode 75 features Beefeater Gin, a London Dry style produced in London. Bottled in 750ml at 44% ABV, or 88 proof, for the US market, it retails for $20.
Enjoy this episode with a classic Beefeater Gin Martini, or served with tonic.
Beefeater's official website: https://www.beefeatergin.com/
Brief Historical Timeline:
1820 - Chelsea Distillery is founded by the Taylor family1863 - James Burrough purchases the distillery1876 - Beefeater Gin is first introduced1895 - The nine botanicals used in Beefeater are recorded in a company recipe book1908 - Production moves to a new distillery in Lambeth, a part of London1958 - Distillery moves again, to a site in Kennington, a part of London1987 - The Burrough family sells Beefeater to brewing giant Whitbread1995 - Desmond Payne becomes Master Distiller for Beefeater2005 - Pernod Ricard acquires Beefeater2014 - A visitor center opens at the distillery2019 - Sales peak at 3.4 million 9-liter equivalent casesKey Cocktails:
Beefeater mixes very well, try it in a favorite gin cocktail.
Suggested serves include Gin & Tonic with 1 part gin to 3 parts tonic.
References:
BBC Article on Beefeaters, the Yeoman of the Guard
The Spirits Business Article on Beefeater
Master of Malt Article on Beefeater
Vinepair.com Beefeater Overview
Wikipedia Article on Beefeater
YouTube Video on How It's Made
YouTube Video Behind The Scenes at Beefeater
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 22 Oct 2021 - 18min - 74 - Episode 74: Damiana
Episode 74 features Guaucura Liqueur de Damiana, an herbal liqueur from Mexico. Bottled in 750ml at 30% ABV, or 60 proof, it retails for $30.
Enjoy this episode with a Damian Margarita (just replace the triple sec with Damiana).
Damiana's official website: https://www.damiana.net/
Brief Historical Timeline:
1960s - Damiana liqueur is imported into the USA1990 - The spirit is "rediscovered" on a Spring Break trip to Los Cabos, Mexico1991 - The Damiana Importing Co. is formed, bringing the liqueur back to the USAKey Cocktails:
Legend has it the first margarita was made with Damiana!
The brand suggests you try it frozen (put the bottle in the freezer, the liquid won't freeze solid due to the alcohol content). Also, try Damiana in a margarita, mix as you normally would, substituting Damiana for the triple sec/
References:
My thanks to Jim Mcarthney, CEO of Damiana Importing Co., for speaking with me for this episode.
The Drunken Botanist by Amy Stewart
Wikipedia Article on the Damiana Plant
Los Cabos Guide Reference to Damiana
LA Times Article Mentioning Damiana
YouTube Video about Damiana (in Spanish)
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 15 Oct 2021 - 14min - 73 - Episode 73: The Classic Laddie
Episode 73 features The Classic Laddie from Bruichladdich, a single malt Scotch Whisky. Bottled in 750ml at 50% ABV, or 100 proof, it retails for $60.
Enjoy this episode with a dram of The Classic Laddie!
Bruichladdich's official website: https://www.bruichladdich.com/
Brief Historical Timeline:
1881 - The distillery is founded1937 - A speculator buys the distillery and flips it1938 - The distillery is refurbished, but mothballed due to the war1989 - Mark Reynier first visits Bruichladdich1995 - The distillery is mothballed for 7 years2000 - Jim Beam Brands is the owner and agrees to sell Bruichladdich to Mark Reynier2010 - The Classic Laddie is introduced2012 - Rémy Cointreau buys BruichladdichKey Cocktails:
None! Drink this spirit neat! You may add a few drops of water if you so choose.
References:
2013 Article in The New Yorker Magazine
ScotchWhisky.com Article on Bruichladdich
Wikipedia Article on Bruichladdich
Diffords Guide Reference on Bruichladdich
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 08 Oct 2021 - 27min - 72 - Episode 72: Pau Maui Vodka
Episode 72 features Pau Maui Vodka, a vodka made in Hawaii from pineapples! Bottled in 750ml at 40% ABV, or 80 proof, it retails for $19.
Enjoy this episode with your favorite vodka based cocktail!
Pau Maui's official website: https://paumaui.com/
Brief Historical Timeline:
1949 - The LeVecke family gets into the drinks business1980s - LeVecke begins doing business in Hawaii, building Hawaiian brands2006 - Open the Hali'imaile Distilling Company in Maui 2008 - License is issued.2015 - Packaging has been updated, and a tasting room opens at the distillery2018 - LeVecke buys the 800 acre Maui Gold Pineapple plantationKey Cocktails:
Pau Maui is unflavored vodka, so the list of cocktails is literally endless. Recipes are on the brand's website.
References:
Link to Distillery Coordinates on the Bottle
Wikipedia Article on Pineapple
Flaviar Description of the Distillery
Business Journal Article on Purchase of Maui Gold Pineapple
YouTube Video on the Distillery for LeVecke Team
Pau Maui Vodka Featured On Drinking Made Easy
Original Promotional Video on YouTube
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 01 Oct 2021 - 19min - 71 - Episode 71: Jägermeister
Episode 71 features Jägermeister, a herbal liqueur originally developed by a hunter for hunters, that became a global sensation when the college crowd in the US discovered chilled shots and clever marketing was applied. Bottled in 750ml at 35% ABV, or 70 proof, it retails for $26.
Enjoy this episode with a shot of Jägermeister, and I dare you to try it neat!
Jägermeister's official website: https://www.jagermeister.com/en-US
Brief Historical Timeline:
1878 - Wilhelm Mast founds a vinegar business 1934 - Jägermeister recipe is perfected by Curt Mast1972 - Sidney Frank begins importing Jägermeister to the USA Early 1980s - A Baton Rouge Louisiana newspaper said that Jägermeister, to the drinker, is instant Valium.1980s - The Jägerettes, attractive women promoting the drink, are introduced1993 - The Tap Machine is launched2015 - Mast Jägermeister buys Sidney Frank Importing2019 - US sales are 1.49 million 9-liter cases, and about 7 million cases are sold worldwideKey Cocktails:
Jägermeister is consumed as a chilled shot. To really get into a party mood, try a Jäger Bomb.
1 oz. Jägermeister3 - 4 oz. Red Bull energy drinkDrop a shot glass filled with the Jägermeister into a glass filled with the Red Bull. Drink as it fizzes.
References:
Wikipedia Article on Jägermeister
Inc. Magazine Interview with Sidney Frank
New York Times Article on Sidney Frank
Press Release on the Tap Machine
Press Release on Sidney Frank Importing Acquisition
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 24 Sep 2021 - 28min - 70 - Episode 70: Goslings Black Seal Rum
Episode 70 features Gosling Black Seal Rum, a blended rum from Bermuda that's a key ingredient in the Dark 'n Stormy cocktail. Bottled in 750ml at 40% ABV, or 80 proof, it retails for $19.
Enjoy this episode with some Goslings neat, or in a Dark 'n Stormy!
Goslings' official website: https://www.goslingsrum.com/
Brief Historical Timeline:
1806 - William Gosling charters a ship to carry his eldest son James Gosling to Virginia from London with £10,000 worthof wine and spirits to open a merchant business, becalmed at sea, the ship only gets him to Bermuda before his charter runs out1820s - Ambrose Gosling, younger brother of James, joins him in Bermuda1857 - One of the blends Ambrose has been experimenting with becomes known as "Old Rum", later to be renamed Black Seal. Pre-WWI, the Goslings begin bottling their Old Rum in reused champagne bottles, sealed with black wax, locals begin to order the "black seal"1940s - The logo with a black seal juggling a barrel of rum on it's nose is introduced1991 - The Dark 'n Stormy cocktail is trademarked by GoslingsKey Cocktails:
Goslings is a required part of the trademarked Dark ' n Stormy. Here's how to make it:
4 - 5 oz. Ginger Beer (Goslings would prefer you use their brand)1.5 oz. Goslings Black Seal RumLime WedgeFill a glass with ice, pour in the ginger beer, float the black seal on top, and garnish with the lime.
References:
YouTube Interview with Charles Gosling from 2010
YouTube History of Goslings with Malcom Gosling from 2011
Diffords Guide Profile (with videos) on Goslings
BBC Article on Bermuda Roofs & Water
YouTube History of the Dark 'n Stormy
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Twitter: @LLConnoisseur
Fri, 17 Sep 2021 - 19min - 69 - Episode 69: Baileys Irish Cream
Episode 69 features Baileys Irish Cream, the best selling liqueur in the world. Bottled in 750ml at 17% ABV, or 34 proof, it retails for $29.
Enjoy this episode with some Baileys neat, on the rocks, or baked into your favorite dessert!
Baileys' official website: https://www.baileys.com/en-us/
Brief Historical Timeline:
1973 - Idea for Baileys created by David Gluckman and Hugh Reade Seymour-Davies, in partnership with Tom Jago of International Distillers & Vintners1974 - Baileys launches in the UK2010s - Baileys is the best selling liqueur in the worldKey Cocktails:
Baileys is great chilled by itself, but has a home in many cocktails, as well as in the kitchen, just substitute the milk in a recipe for Baileys!
References:
Irish Times Story by David Gluckman on Baileys Creation
Book: That Sh*t Won't Sell by Daivd Gluckman
Tom Jago's Perspective from The Drinks Business
YouTube Video on How It's Made
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 10 Sep 2021 - 24min - 68 - Episode 68: Ouzo 12
Episode 68 features Ouzo 12, perhaps the best selling brand of ouzo worldwide. Bottled in 750ml at 40% ABV, or 80 proof, it retails for $20.
Enjoy this episode with some Ouzo 12 neat if you dare!
Ouzo 12's official website: http://www.ouzo12.com/
Brief Historical Timeline:
1830s -Ouzo production takes off in Greece, "spun off" from Tsipouro1856 - The first commercial ouzo distillery is founded1880 - Kaloyannis Distillery is founded in Constantinople1925 - The Kaloyannis Distillery moves west to the Greek port town of Tessaloniki1950 - Ouzo 12 is first bottled, becoming the first brand to be bottled1999 - Gruppo Campari acquires the brand 2004 - Gruppo Campari acquires the Kutsiko distillery in central Greece2005 - Ouzo 12 production is moved to the renovated Kutsiko distillery2016 - Ouzo 12 is the number one brand of ouzo in the worldKey Cocktails:
Ouzo 12 is typically consumed on ice or with water - I highly recommend adding water!
References:
Australian Bartender Article on the History
IQPS Trading Listing of Ouzo 12
Bespoke Unit Article on What is Ouzo
Wikipedia Article on Ouzo Effect
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 03 Sep 2021 - 20min - 67 - Episode 67: Absolut Vodka
Episode 67 features Absolut Vodka, the brand that clever print ads made, from the Swedish state-controlled liquor monopoly. Bottled in 750ml at 40% ABV, or 80 proof, it retails for $20.
Enjoy this episode with some Absolut however you like it.
Absolut's official website: https://www.absolut.com/us/
Brief Historical Timeline:
1879 -L.O. Smith begins selling Absolut Rent Bränvin1917 - Swedish government entity, Vin & Sprit is formed1979 - Absolut Vodka, the brand for export, is created1979 - Absolut Vodka is first sold in the United States by Carillion Importers1980 - The first ad, entitled "Absolut Perfection" runs1984 - Sales surpass 440,000 cases1985 - Artist Andy Warhol is commissioned to paint his rendition of the Absolut bottle, creating "Absolut Warhol"1989 - Absolut becomes the largest imported spirit by volume in the USA1994 - Vin & Sprit replaces Carillion Importers with Seagrams in the USA2008 - French spirits conglomerate Pernod-Ricard buys V&S from the Swedish government for $8.3 Billion US DollarsKey Cocktails:
Absolut is unflavored vodka, it literally mixes with anything!
References:
Wikipedia Article on V&S Group
Wikipedia Article on Lars Olsson Smith
Book: Vodka - How a Colorless, Odorless, Flavorless Spirit Conquered America by Victorino Matus
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 27 Aug 2021 - 24min - 66 - Episode 66: Becherovka
Episode 66 features Becherovka, the most famous spirit from the Czech Republic. Bottled in 750ml at 38% ABV, or 76 proof, it retails for $22.
Enjoy this episode with some Becherovka neat.
Becherovka's official website: https://becherovka.com/en
Brief Historical Timeline:
1794 -Josef Becher leases a stillhouse in his hometown of Karlovy Vary1805 - English physician Christian Frobrig gifts Josef Becher the recipe to a new liqueur1807 - Becher's English Bitters is first sold1838 - Jan Becher takes over the business, and Becher's English Bitters are first available in Paris1866 - The bespoke bottle is designed1867 - A new factory is constructed, today it's the visitor's center1900 - The brand wins a major award in Paris1907 - Centennial of the brand1922 - The product is first trademarked1948 - The communists nationalize Becher's Carlsbad Bitter liqueur and rename is Becherovka1997 - Becherovka is privatized again, with Pernod-Ricard from France assuming ownership2010 - A new factory is constructedKey Cocktails:
Becherovka is usually consumed as a chilled shot or on the rocks, the the signature cocktail, the Beton is popular.
Beton:
• 1 part Becherovka
• 2 parts Tonic Water
• Lemon Wedge as Garnish
Combine ingredients over ice in a collins or rocks glass and enjoy!
References:
YouTube Video on the History & Production of Becherovka
YouTube Video on Production of Becherovka
Radio CZ Feature on Becherovka
Wikipedia Article on Becherovka
Wikipedia Article on Karlovy Vary
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 20 Aug 2021 - 16min - 65 - Episode 65: Cointreau
Episode 65 features Cointreau, the original* Triple Sec clear orange liqueur (*There's some debate as to who invented Triple Sec). Bottled in 375ml at 40% ABV, or 80 proof, it retails for $23.
Enjoy this episode with some Cointreau on the rocks, or mix it up in a Margarita.
Cointreau's official website: https://www.cointreau.com/us/en/
Brief Historical Timeline:
1849 - The distillery is founded by brothers Edouard-Jean and Adolphe Cointreau1875 - Edouard Cointreau, son of founder Edouard-Jean, takes over the company with his wife1875 - Most commonly mentioned year Cointreau Triple Sec was invented/launched1878 - Won an award at the World's Fair in Paris1885 - The iconic bottle is trademarked along with the name and recipe1889 - Another award is won at another World's Fair in Paris1899 - The first film product advertisement is produced by the Lumiere brothers for Cointreau and introduces the brand's mascot Perrot1903 - An advertising car featuring a large version of the Cointreau bottle in unveiled1923 - Cointreau inventor, Edouard Cointreau dies, his sons Louis and Andre take over1972 - A new distillery is opened1989 - Cointreau merges with Rémy Martin to form Rémy Cointreau2011 - Sixth generation family member, Alfred Cointreau, is named Brand Ambassador and Heritage ManagerKey Cocktails:
Cointreau was first mentioned in a cocktail book in 1913, and has been a key ingredient ever since.
Try Cointreau in a Margarita, Sidecar, Cosmopolitan - or any cocktail that calls for triple sec.
References:
YouTube Video - The History of Cointreau
YouTube Video - Cointreau in Cocktails
The Spirits Business Article on Cointreau
Alcademics Blog Post on Cointreau Distillery
Alcademics Blog Post on Production Detail
Wikipedia Article on Triple Sec
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 13 Aug 2021 - 18min - 64 - Episode 64: Jaisalmer Indian Craft Gin
Episode 64 features Jaisalmer Indian Craft Gin. The bottle for the tasting is 750mL at 43% ABV, or 86 proof and sells for about $50.
Enjoy this episode with some Jaisalmer and Tonic!
Jaisalmer's official website: http://jaisalmergin.com/
Brief Historical Timeline:
1943 - Distillery is founded2018 - Jaisalmer is launced at an industry show in Germany2019 - Awarded "Best in Asia 2019" by The Gin Guide Awards2021 - Future versions put on hold due to the pandemicKey Cocktails:
Gin is made for tonic, or tonic is made for gin. Either way, try Jaisalmer with a quality Indian tonic.
References:
This episode would not have been possible without the generosity of Mr. Sanjeev Banga, President of International Business for Radico Khaitan, Ltd.
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 06 Aug 2021 - 20min - 63 - Episode 63: Żubrówka Bison Grass Vodka
Episode 63 features Żubrówka, a Bison Grass flavored vodka from Poland. I ended up with two different bottles. First is Żubrówka brand, 750mL at 40% ABV, or 80 proof and it sells for between $25 and $30. Second bottle is Bak's brand of Bison Grass vodka, 750Ml at 40% ABV, or 80 proof and it sells for $21.
Enjoy this episode with Żubrówka on ice, or mixed with apple juice.
Żubrówka's official website: https://zubrowkawin.co.uk/
Brief Historical Timeline:
14th Century - This is when the earliest recipes for Bison Grass vodka originate1920s - The European Bison is near extinction1928 - Żubrówka the modern version and brand is first commercially produced1954 - The FDA in the US bans the chemical substance Coumarin, removing Bison Grass from the US market2003 - Żubrówka label listed by the US Alcohol and Tobacco Tax and Trade Bureau (TTB) Certification/Exemption of Label/Bottle Approvals (COLA) shows "Neutralized Bison Grass" presumably having removed the Coumarin2010 - Żubrówka returns to the US market 2019 - Sales of 9.7 millions 9 liter equivalent casesKey Cocktails:
Żubrówka has a cinnamon flavor component to it, and the most popular way to drink it is with apple juice - resulting in a cocktail that tastes like an apple pie.
Apple ZU:
50 ml Żubrówka100 ml Apple Juice Squeeze of Lime JuicePour ingredients over ice in a tall glass, like a Collins glass. Enjoy!
References:
YouTube Video on How It's Made
Wikipedia Article on European Bison
Eater.com Article on Bison Grass Vodka
Return to the US Market in 2010
Sales Figures from The Drinks Business
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 30 Jul 2021 - 22min - 62 - Episode 62: Cynar
Episode 62 features Cynar, a popular Italian Amaro. The bottle for the tasting is 1L at 16.5% ABV, or 33 proof and sells for about $28.
Enjoy this episode with a pour of Cynar neat.
Cynar doesn't have a stand alone website currently.
Brief Historical Timeline:
1952 - Angelo Dalle Molle, an Italian businessman, invents Cynar1960s - Cynar is advertised in Italy on the Carosello advertising show1976/77 - Cynar is sold to Bols1995 - Campari Group acquires CynarKey Cocktails:
Cyanr is mostly intended to be consumed neat, or on the rocks, but try it with a bit of cola.
References:
Campari Group listing on Cynar
Wikipedia Article on Angelo Dalle Molle
Wikipedia Article on Campari Group
Encyclopedia.com Article on Bols
Bubbly Professor website Article on Cynar's inventor
Tasting Table Overview of Cynar
Vintage Ad on YouTube (in Italian)
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 23 Jul 2021 - 11min - 61 - Episode 61: Domaine De Canton
Episode 61 features Domaine De Canton French Ginger Liqueur. The bottle for the tasting is 750mL at 28% ABV, or 56 proof and sells for about $28.
Enjoy this episode with a pour of Domaine De Canton neat.
Domaine De Canton's official website: https://www.domainedecanton.com/
Brief Historical Timeline:
1992 - The Original Canton Delicate Ginger Liqueur is launched by Charles Jacquins et Cie1997 - Jacquins' ginger liqueur is discontinued2007 - Canton Ginger & Cognac Liqueur, changed within months to Domaine De Canton2008 - Domaine De Canton wins Best of Show at the San Francisco World Spirits Competition2014 - Heaven Hill buys the brand for an undisclosed sumKey Cocktails:
Domaine De Canton goes well in a number of cocktails, but try this one:
Skinny Mule:
1 1/2 oz. Domaine De Canton 1 oz. Vodka1/2 oz. Lime Juice1 oz. Club SodaBuild in a copper mug or Collins glass. Fill glass with crushed ice. Add lime juice, Domaine de Canton, and vodka. Stir and top with club soda. Garnish with a lime wedge.
References:
Wikipedia Article on Domaine De Canton
The Spruce Eats Article on Domaine De Canton
Press Release on Heaven Hill Acquisition
Bar None Drinks Listing on Domaine De Canton
Drink Straight Up Article on Domaine De Canton
Max Liquor Listing of The Original Canton Delicate Ginger Liqueur
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 16 Jul 2021 - 15min - 60 - Episode 60: Cocalero
Episode 60 features Cocalero Clasico, the sacred spirit of the Andes - a coca leaf flavored liqueur. The bottle for the tasting is 750mL at 29% ABV, or 58 proof and sells for about $25 - $30.
Enjoy this episode with a pour of Cocalero - try a CocaBomb shot, or just mix it with some tonic.
Cocalero's official website: https://cocalero.com/
Brief Historical Timeline:
1863 - Coca Wine invented by Angelo Mariani in Paris, and sold as Vin Mariani1886 - Dr. John Pemberton, inventor of Coca-Cola creates his own version of coca wine, but must remove the alcohol due to the local temperance movement, creating the Coca-Cola soft drink recipe2004 - John Ralph gets into the spirits importation business in Ireland2008 - John Ralph branches out to China2010 - Irish importation and distribution business is sold and John moves to China full time 2013 - Cocalero is launched in Asia2014 - Cocalero takes off in Japan2019 - Sales surpass 1 million bottles per year, and they launch in the US market. COVID-19 global pandemic also starts2021 - Growth ahead with upcoming launches in Russia and IndiaKey Cocktails:
Cocalero is consumed on premises primarily, and often served as a CocaBomb:
Layer Cocalero over your favor mixer or energy drink in the signature CocaBomb glass (a modified quaffer, double bubble shot glass).
References:
My thanks to Cocalero inventor, as well as founder and CEO of Intrepid Spirits, John Ralph, for speaking with me for this episode, and for providing the bottle for the tasting.
Wikipedia Article on Pemberton's French Wine Coca
Wikipedia Article on Cocalero (the coca leaf farmer)
DrinkHacker Review of Cocalero
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 09 Jul 2021 - 17min - 59 - Episode 59: Evan Williams Black Label
Episode 59 features Evan Williams Black Label, a Kentucky Straight Bourbon Whiskey. The bottle for the tasting is 750mL at 43% ABV, or 86 proof and sells for about $12.
Enjoy this episode with a pour of Evan Williams neat, or on the rocks.
Evan William's official website: https://evanwilliams.com/
Brief Historical Timeline:
1783 - Evan Williams, the man, starts a commercial distillery in Louisville, Kentucky, claimed to be the first to do so1935 - Heaven Hill Distillery is started by some distillers and an outside group of investors1957 - Heaven Hill introduces the Evan Williams brand, paying homage to Kentucky's first distiller2003 - The 7 year age statement on Even Williams Black Label is dropped2004 - The proof is reduced from 90 to 86 on Black Label 2019 - Sales reach 2.3 million 9-liter equivalent cases, making Evan Williams the second most popular bourbon worldwideKey Cocktails:
Evan Williams Black Label is fine on its own, but does mix well. On hot days, try a Mint Julep:
Mint Julep:
1 teaspoon Powdered Sugar 2 oz. Evan Williams Black Label2 teaspoons Water4 Mint LeavesMuddle the mint, sugar and water together in a collins or double rocks glass. Add the bourbon, then fill the glass with crushed ice. Stir and garnish with a mint sprig.
References:
Heaven Hill Distillery listing for Evan Williams
The Whiskey Jug listing on Evan Williams
The Spirits Business Sales Figures
YouTube History of Heaven Hill
YouTube Tasting so Black Label by Parker Beam
Wikipedia Article on Evan Williams
Vine Pair Article on Evan Williams
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 02 Jul 2021 - 14min - 58 - Episode 58: Suze
Episode 58 features Suze, a gentian based aperitif from France. The bottle for the tasting is 750mL at 20% ABV, or 40 proof and sells for about $29.
Enjoy this episode with a Suze & Tonic, or try a White Negroni.
Suze's official website: https://www.suze.com/
Brief Historical Timeline:
1885 - Fernand Moureaux inherits his family distillery and sets out to save it, possibly buying the formula for Suze from Hans Keppeler, an herbalist from the village of Sonvilier in Switzerland1889 - Suze is launched (but maybe it's first sold as Picotin)1896 - Henri Porte, partner of Fernand Moureaux, designs the famous Suze bottle1912 - Pablo Picasso creates the collage named Glass and Bottle of Suze1933 - Suze sponsors the Tour de France 1945 - The formula is changed, adjusting the proof and adding more sugar1950s-60s - Suze continues to sponsor the Tour de France1965 - Pernod purchases the distillery and brand2012 - Suze is first imported into the United States of AmericaKey Cocktails:
Suze is great on its own, but works well in the White Negroni, invented in 2001 by Wayne Collins:
White Negroni:
1 oz. Suze1 oz. Plymouth Gin 1 oz. Lillet BlancPour over ice and stir. Garnish with a citrus peel.
References:
YouTube Video: The Story of Suze
YouTube Video: Controversy Over The Origin of Suze (in French)
Spirits Hunter article based upon the French Origin Video
French Wikipedia Article on Suze
Swiss Article on the Origin of Suze
French Wikipedia Article on Picotin
Diffords Guide Listing for Suze
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 25 Jun 2021 - 15min - 57 - Episode 57: Disaronno
Episode 57 features Disaronno Originale, an Amaretto. The bottle for the tasting is 750mL at 28% ABV, or 56 proof and sells for about $30.
Enjoy this episode with Disaronno neat, on the rocks, or in a favorite cocktail!
Disaronno's official website: https://www.disaronno.com/en
Brief Historical Timeline:
1525 - Bernardino Luini is commissioned to paint a fresco in Saronno, Italy, and his muse, a local innkeeper, gifts him a bottle of bitter almond liqueur she made as thanks1600s - Italians routinely make homemade liqueurs from local ingredients, and the innkeeper's recipe may have been rediscovered by Giovanni Reina1900 - Domenico Reina begins commercially producing what we know today as Disaronno in Saronno, Italy. Sold as "Amaretto di Saronno"1942 - A squared bottle is used1947 - ILLVA, the parent company of Disaronno is formed, entirely owned by the Reina family1960s - Disaronno is exported to the USA and finds a receptive market1971 - The bespoke bottle is created by glass artisans in Murano, Italy 2001 - The name is officially changed to "Disaronno Originale", relegating amaretto to the back label2009 - A label update is madeKey Cocktails:
Disaronno is great on it's own or on ice, but mixes well. I'd recommend trying this recipe:
Disaronno Sour:
50 ml Disaronno25 ml Fresh Lemon Juice 5 ml Simple Syrup Egg WhiteShake all ingredients with ice vigorously. Strain into an ice filled glass, garnish with a lemon wedge and serve.
References:
Wikipedia Article on Disaronno
The Nibble article on the History of Amaretto
The Spruce Eats article on Amaretto History
Article on Italian history of Amaretto
The Spirits Business Sales Data
Alcademics Disaronno Distillery Visit
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 18 Jun 2021 - 16min - 56 - Episode 56: Rampur Indian Single Malt Whisky Double Cask
Episode 56 features Rampur Indian Single Malt Whisky, Double Cask. The bottle for the tasting is 750mL at 45% ABV, or 90 proof and sells for about $90.
Enjoy this episode with some Rampur however you like it!
Rampur's official website: http://rampursinglemalt.com/
Brief Historical Timeline:
1943 - Distillery is founded1947 - Indian gains independence from Great Britain1999 - Radico Khaitan, Ltd., parent company of Rampur, begins producing their own brands2015 - The master blender samples some matured malts, leading to the creation of Rampur2016 - Rampur Select is launched at a spirits show in Las Vegas2019 - Rampur Double Cask is launchedKey Cocktails:
This whisky is meant to be enjoyed however you like it. Drink it neat, with water, on the rocks, or mixed.
References:
This episode would not have been possible without the generosity of Mr. Sanjeev Banga, President of International Business for Radico Khaitan, Ltd.
Wikipedia Article on Radico Khaitan
TTB Standards for Whiskey - USA Only
Wikipedia Article on Salute States
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 04 Jun 2021 - 19min - 55 - Episode 55: Captain Morgan Spiced Rum
Episode 55 features Captain Morgan Spiced Rum, the original spiced rum. The bottle for the tasting is 750mL at 35% ABV, or 70 proof and sells for about $20.
Enjoy this episode with a Captain & Coke!
Captain Morgan's official website: https://www.captainmorgan.com/
Brief Historical Timeline:
1944 - Seagram creates Captain Morgan in Jamaica1980 - Seagram's North American team developed a new flavored rum, and needs a name - they repurposed the existing Captain Morgan brand for the new rum1984 - Captain Morgan launched in the United States, and takes off, becoming a major brand2001 - Diageo buys the brand from Seagram2014 - Diageo Canada sues Heaven Hill for trade dress infringement with their Admiral Nelson brand, and won three years later2019 - Global sales reach 11.9 million 9-liter equivalent cases worldwideKey Cocktails:
The spirit is made to mix with cola. Just add a shot to a tall glass full of ice and top with cola.
References:
Wikipedia Article on Captain Morgan
Booze Business Blog on Captain Morgan
Wikipedia Article on Sir Henry Morgan
History Collection Article on the Real Henry Morgan
Vinepair Article on Captain Morgan
Pre-Swagger Captain Vintage Ad
Statista Listing on Captain Morgan Sales
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Twitter: @LLConnoisseur
Fri, 28 May 2021 - 18min - 54 - Episode 54: Christian Brothers Brandy
Episode 54 features Christian Brother Brandy, a very popular brand. This is the "VS", or Very Smooth. The bottle for the tasting is 750mL at 40% ABV, or 80 proof and sells for about $12.
Enjoy this episode with some Christian Brothers neat or on the rocks!
Christian Brother's official website: https://christianbrothersbrandy.com/
Brief Historical Timeline:
1882 - The Christian Brothers order in the USA is founded in Martinez, California1930 - The Christian Brothers relocate to Napa Valley, California1935 - Brother Timothy begins making wine for the order at age 251940 - Brother Timothy, as cellar master, introduces brandy to the order's wine production1950s - The Christian Brothers are a major supplier of table wine to the USA1988 - The Christian Brothers made about $70 million in revenues from their brandy sales.1989- The Christian Brothers sell their wine and brandy business to Heublein, for a rumored $150 million1996 - Heublein is rolled into International Distillers & Vintners, as part of Diageo.1999 - Heaven Hill Brands acquires The Christian Brothers Brandies.Key Cocktails:
The spirit is great neat or on the rocks, but works well in any cocktail that calls for brandy.
References:
Heaven Hill Brands listing on The Christian Brothers
LA Times Article from 1989 on the Sale to Heublein
Wine Spectator Article on Brother Timothy's Death
De La Salle Brothers of the Christian Schools Website
Contact Information:
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Fri, 21 May 2021 - 15min - 53 - Episode 53: Heering Cherry Liqueur
Episode 53 features Heering Cherry Liqueur, the original cherry liqueur. The bottle for the tasting is 750mL at 24% ABV, or 48 proof.
Enjoy this episode with a Singapore Sling cocktail!
Heering's official website: https://www.heering.com/
Brief Historical Timeline:
1818 - Peter F. Heering opens his grocer's store in Copenhagen, making and selling "Cherry Cordial"1833 - Heering buys his first ship to control liqueur exports1868 - Peter F. Heering is injured and his son Peter N. Heering takes over the business1900 - Heering is trademarked in Japan, and leadership is handed over to brothers Harald & William Heering1915 - The Singapore Sling is invented by Ngiam Tong Boon at the Raffles Hotel in Singapore1950s - Heering is sold in over 140 markets, with sales of 350,000 cases a year1970- Liqueur's name is changed to Peter Heering, to differentiate it from cherry flavored pickled herring (fish)1990 - New owner rebrands, changes the name back to Heering Cherry Liqueur and develops the current bottle shape2013 - The Sling Awards are created2015 - 100 year anniversary of the Singapore Sling2017 - De Kuyper acquires HeeringKey Cocktails:
Heering is thought to be an original ingredient in the Singapore Sling, and the brand as embraced this with an annual competition, the Sling Awards.
Singapore Sling:
3 cl Gin1.5 cl Heering0.75 cl Cointreau0.75 cl DOM Bénédictine1 cl Grenadine12 cl pineapple juice1.5 cl fresh lime juice1 dash Angostura bittersShake all ingredients with ice, strain into a Hurricane or Collins glass. Garnish with pineapple and a cherry.
References:
Difford's Guide Listing on Peter F. Heering
Difford's Guide Listing on Cherry Heering
Imbibe Magazine Article on Cherry Heering
Forbes Article on Cherry Heering
The Spruce Eats Article on What is Cheery Heering
Wikipedia Article on the Singapore Sling
Gin Foundry Article on the Singapore Sling
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 07 May 2021 - 14min - 52 - Episode 52: Galliano
Episode 52 features Galliano, the bright yellow Italian liqueur in the distinctively tall bottle. The bottle for the tasting is 750mL at 42.3% ABV, or 84.6 proof.
Enjoy this episode with a Harvey Wallbanger cocktail!
Galliano's official website: https://www.galliano.com/
Brief Historical Timeline:
1895 - Giuseppe Galliano becomes a war hero1896 - Arturo Vaccari invents the liqueur in honor of Giuseppe Galliano1952 - The "Duke's Screwdriver" cocktail is invented, to be later renamed the Harvey Wallbanger1969 - George Bednar, marketing director for Galliano's US importer, hires Bill Young to create the Harvey Wallbanger cartoon mascot1970s - Galliano becomes the best selling liqueur in the USA, selling half a million cases1989 - Remy Cointreau acquires the brand, changing the recipe and renaming it "Galliano Vanilla Liqueur"2006- Lucas Bols buys the brand, changing the recipe back to what is billed as the originalKey Cocktails:
Galliano is forever associated with one cocktail, the Harvey Wallbanger, but can work in many more sophisticated cocktails.
The Harvey Wallbanger:
6 oz. Orange Juice1 oz. Vodka0.5 oz. GallianoMix Orange Juice and Vodka over ice in the serving glass, a Collins works well. Top with a splash of Galliano and serve.
References:
The Spruce Eats Article on Galliano
Saveur Article on the Harvey Wallbanger
Town & Country Article on the Harvey Wallbanger
Wikipedia Article on the Harvey Wallbanger
Wine Enthusiast Article on the Harvey Wallbanger
Bill Young Obituary - Creator of the Harvey Wallbanger Mascot Cartoon
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 30 Apr 2021 - 20min - 51 - Episode 51: Plymouth Gin
Episode 51 features Plymouth Gin, a category of one in the world of gin styles. The bottle for the tasting is 750mL at 41.2% ABV, or 82.4 proof.
Enjoy this episode with some Plymouth Gin, neat, with tonic, or mixed in a martini.
Plymouth's official website: https://www.plymouthgin.com/en-EN
Brief Historical Timeline:
1431 - Building constructed as a monastery1530s - King Henry VIII dissolved monasteries in England1620 - Voyagers on the Mayflower spent their last night in England at the distillery site1793 - The Coates family bought the distillery and started producing Plymouth Gin1882 - Trademark is registered for Plymouth Gin, creating a geographically protected designation1930 - Plymouth Gin is listed in more than 20 recipes in the Savoy Cocktail book1940s - Distillery is bombed during the war and the original recipe is lost1996 - A management group buys Plymouth and invests in it2004 - Brand is sold to V&S Group2008 - Pernod Ricard acquires V&S Group and Plymouth Gin2014 - Pernod Ricard lets the geographic protected region designation lapseKey Cocktails:
Plymouth gin could be an original gin in the Martini. It's also very cocktail friendly.
Try Plymouth Gin in a Gin & Tonic, Martini, or other classic gin based cocktail.
References:
Wikipedia Article on Plymouth Gin
Bon Appetit Article on Types of Gin
Gin Foundry Article on Plymouth Gin
YouTube Video on History of Plymouth Gin
YouTube Video on What is Plymouth Gin
YouTube Interview with Master Distiller from 2014
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 16 Apr 2021 - 16min - 50 - Episode 50: Lucid Absinthe
Episode 50 features Lucid Absinthe Superior, the first legal absinthe sold in the United States after a 95 year ban. The bottle for the tasting is 375mL at 62% ABV, or 124 proof.
Enjoy this episode with some Lucid Absinthe, and be sure to dilute with cold water to experience the "louche" or spontaneous emulsification that turns the drink cloudy.
Lucid's official website: http://www.drinklucid.com/
Brief Historical Timeline:
1780s - Absinthe is created by French ex-pat Dr. Pierre Ordinaire in Couvet, Switzerland1797 - The recipe is sold to Major Henri Dubied who produces it with his son in law Henri-Louis Pernod1805 - Henri-Louis Pernod sets up a distillery in Pontarlier, France to make absinthe, creating the first commercially available brand: Pernod Absinthe, and providing the genesis for global spirits conglomerate Pernod RicardEarly 1800s - Absinthe grows in popularity, influencing the original name for French happy hour, l'heure verte,or the green hour1860s - Phylloxera insects ravage the French wine industry, driving up wine prices and spurring consumption of absinthe1880s - The French were drinking 36 million liters of absinthe a yearEarly 1900s - Absinthe has fallen out of favor due to dubious health claims, inferior products, wine industry lobbying, a growing temperance movement, and governments scapegoating it for social ills1910 - Switzerland bans absinthe1912 - France bans absinthe 1915 - United States of America bans absintheEarly 1990s - Non-traditional artificially colored and flavored "absinthe" begins to be produced in the Czech republic2004 - T.A. Breaux, or Ted Breaux, a research scientist an absinthe historian, begins distilling absinthe at the Combier Distillery in France2007 - Ted Breaux and his business partner convince the US government to lift the ban on absinthe, making Lucid the first to be legally sold in 95 years2013 - Hood River Distillers purchases Lucid for an undisclosed sumKey Cocktails:
Absinthe is featured in more than 100 recipes in the landmark 1930 Savoy Cocktail book, so take your pick of the classics that call for it.
Absinthe is perhaps best enjoyed with cold water to experience the louche. A sugar cube is optional.
References:
A Bar Above Seminar on Embracing Absinthe, featuring Ted Breaux
The Little Green Book of Absinthe by Paul Owens & Paul Nathan
A Spirited Guide to Vermouth by Jack Adair Bevan
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 09 Apr 2021 - 30min - 49 - Episode 49: Crown Royal
Episode 49 features Crown Royal Deluxe Blended Canadian Whiskey. The bottle is 750mL at 40% ABV, or 80 proof and comes in the iconic purple bag within a beautiful purple box.
Enjoy this episode with some Crown Royal any way you like it!
Crown Royal's official website: https://www.crownroyal.com/
Brief Historical Timeline:
1857 - Seagrams is founded1939 - Crown Royal is launched to celebrate the royal visit to Canada from King George VI and Queen Elizabeth1964 - Crown Royal is first sold in the United States of America2000 - Seagrams implodes and Diageo acquires the Crown Royal brand2019 - Crown Royal sells 7.8 million 9-liter equivalent cases worldwide, 6.8 million of which are sold in the United States of AmericaKey Cocktails:
Just drink Crown Royal however you like!
No pomp or circumstance required, regardless of the royal origins.
References:
Wikipedia Article on Crown Royal
Wikipedia Article on St. Edward's Crown
Diageo Corporate page on Crown Royal
Statista.com Global Sales Volume
Vinepair.com Listing on Crown Royal
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 02 Apr 2021 - 17min - 48 - Episode 48: Malibu
Episode 48 features Malibu Rum based coconut flavored liqueur. The bottle is 750mL at 21% ABV, or 42 proof and presented in its trademark white color with pair of palm trees against a setting sun.
Enjoy this episode with some Malibu in your favorite tropical cocktail!
Malibu's official website: https://www.maliburumdrinks.com/
Brief Historical Timeline:
1978 - A Caribbean style rum based coconut flavored liqueur named Coco Rico is launched in South Africa by Gilbey's1979 - Coco Rico is renamed Malibu, and it's promoted in the UK and beyond2002 - Diageo, then owner of Malibu, sells it to Allied Domecq after acquiring Captian Morgan following the sell off of Seagrams 2005 - Pernod Ricard buys Allied Domecq, getting Malibu in the process2019 - Malibu sells 3.8 million 9 liter equivalent cases worldwideKey Cocktails:
Malibu provides a great coconut flavor to many tropical cocktails, here's one it's heavily associated with:
Malibu Pina Colada:
1 part Malibu1.5 parts Pineapple Juice0.5 part Coconut CreamCombine ingredients with ice in a shaker. Shake well, pour and enjoy!
References:
Much of the content for this episode came from the interview given by James Espey, listed below.
James Espey Interview on Malibu's Origin
New York Times Obituary on Tom Jago
Scotchwhisky.com Article on Gilbey
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 26 Mar 2021 - 19min - 47 - Episode 47: Luxardo Maraschino
Episode 47 features Luxardo Maraschino liqueur. The bottle is 750mL at 32% ABV, or 64 proof and purportedly hand wrapped in synthetic straw with the label on the outside of this wrapping.
Enjoy this episode with some Luxardo in your favorite classic cocktail!
Luxardo's official website: https://www.luxardo.it/
Brief Historical Timeline:
1817 - Girolamo Luxardo moves to the city of Zara in modern day Croatia1821 - Luxardo company is founded to commercialize Risolo Maraschino, or Maraschino liqueur1839 - Advertisement exists offering Luxardo for sale in New Orleans1944 - Zara is heavily bombed during WWII, destroying the distillery and displacing the Luxardo family1947 - Giorgio Luxardo reforms the company in Torreglia, Italy with surviving family membersEarly 2000s - The return to craft cocktails drives demand for Luxardo, and the family plants additional cherry orchards2021 - Bicentennial of the company with the 7th generation of the Luxardo family involvedKey Cocktails:
Luxardo Maraschino is featured in many classic cocktails, but almost always used in a small amount in a supporting role. Here's one of the most iconic:
The Aviation:
1.5 oz. Gin0.5 oz. Lemon Juice0.5 oz. Luxardo Maraschino 1 barspoon Crème de VioletteMaraschino cherry garnishCombine ingredients with ice in a shaker. Shake well and strain into a cocktail glass. Garnish with an authentic Maraschino cherry.
References:
Much of the content for this episode came from the Luxardo video listed below.
The Story of Luxardo on YouTube
Wikipedia article on Maraschino Liqueur
Wikipedia article on the Maraschino Cherry
Wikipedia article on the Aviation Cocktail
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 19 Mar 2021 - 16min - 46 - Episode 46: Underberg
Episode 46 features Underberg herbal bitters, intended as an after dinner digestive aid. The bottle is 20mL at 44% ABV, or 88 proof and individually wrapped in paper with the label on the outside of this paper.
Enjoy this episode with an Underberg neat from a glass!
Underberg's official website: https://www.underberg.com/
Brief Historical Timeline:
1846 - Underberg founded by Hubert Underberg - on his wedding day!1851 - Filed for legal protection of the bottle1867 - The Underberg glass was designed and released1939-49 - Production ceases for a decade due to lack of raw materials1949 - Emil Underberg, grandson of the founder, relaunches Underberg in only the 20ml paper wrapped bottles1970s - Underberg introduces their jingle, "Komm doch mit auf den Underberg" set to the tune of the Colonel Bogey March2002 - The "Tops & More" loyalty program is launched2011 - One cap is returned every three seconds as part of the "Tops & More" loyalty programKey Cocktails:
Underberg is meant to be consumed neat from a glass, all in one swallow. But, it can be used as a flavoring, so here's a cocktail:
Ice-Berg:
1 oz. Tequila reposado1 bottle of Underberg1 oz. Orgeat Syrup 0.75 oz. Lemon JuiceBlend with ice until smooth, serve in a coupe glass and stick the Underberg bottle in as a garnish, the clean neck inserted into the drink.
References:
Much of the content for this episode came from Underberg's website, more than usual.
Smallflower.com history of Underberg
Marketing Intelligence Review Interview with Dr. Hubertine Underberg-Ruder (PDF)
Wikipedia Article on Underberg
Wikipedia Article on the "Colonel Bogey March"
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 05 Mar 2021 - 19min - 45 - Episode 45: Jameson Irish Whiskey
Episode 45 features Jameson Irish Whiskey, the number one selling Irish whiskey worldwide. Bottle used for the tasting is 200mL at 40% ABV, or 80 proof and came in a gift pack with two other 200ml bottles for $20.
Enjoy this episode with some smooth Jameson neat!
Jameson's official website: https://www.jamesonwhiskey.com/
Brief Historical Timeline:
1780 - Distillery founded at Bow St. in Dublin, Ireland by John Stein, cousin of John Jameson1785 - John Jameson becomes general manager of the distillery1805 - John Jameson buys the distillery and brings his son John Jameson II on to run the family business1810 - John Jameson & Sons is founded as a company1851 - John Jameson II turns the business over to his son John Jameson III1880s - Distillery is the largest in Ireland, covering 5 acres, employing 300, and producing 1 million gallons of whiskey a year1900s - A series of events leads to Irish Whiskey's decline1966 - Irish Distillers Ltd. is formed, with 3 of the 4 remaining Irish distillers, including John Jameson & Sons1988 - Pernod Ricard acquires Irish Distillers Ltd.1996 - 1 Million cases sold2010 - 3 million cases sold2019 - More than 8 million cases sold that yearKey Cocktails:
Jameson is smooth, it's perfect neat. But, here's a way to mix it.
Jameson, Ginger & Lime:
1 part Jameson Irish Whiskey2 parts Ginger AleLime wedgeCombine all the ingredients over ice in a glass, squeeze the lime wedge into the drink, then drop it in and serve.
References:
ScotchWhisky.com Whisky Heros - John Jameson
Wikipedia Article on the Irish War of Independence
Forbes Article on How Prohibition Nearly Destroyed Jameson
Forbes Article on How Jameson Will Continue to Dominate
Statista Jameson Global Sales Volume
YouTube Video of Jameson Distillery Tour
The Spirits Business Jameson Brand History
Wikipedia Article on Irish Distillers
Vinepair.com Article on 9 Things You Didn't Know About Jameson
Irish Whiskey Museum Famous Figures of Irish Whiskey: John Jameson
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 26 Feb 2021 - 16min - 44 - Episode 44: Bombay Sapphire
Episode 44 features Bombay Sapphire London Dry Gin, a very popular gin in a blue bottle. Bottled in 750mL at 47% ABV, or 94 proof for me in the US market, 40% and 80 proof through most of the rest of the world, it retails for about $22.
Enjoy this episode with a classic Gin & Tonic!
Bombay Sapphire's official website: https://www.bombaysapphire.com/
Brief Historical Timeline:
1761 - Thomas Dakin founds a distillery and creates a list of botanicals for a gin recipe1961 - G&J Greenall's of Warrington, England, expands production with room for contract distilling1960s - American Allan Sorbin begins importing Greenall's Warrington Gin to the United States that is rebranded as Bombay Dry Gin1987 - Bombay Sapphire is launched2000 - Bombay Sapphire sells a million cases that year2019 - Bombay Sapphire sells 4.7 million cases that year, making it the third most popular gin worldwideKey Cocktails:
Bombay Sapphire is perfect for a Gin & Tonic.
The St-Germain Cocktail:
1 part Bombay Sapphire Gin3 parts quality tonic, like Fever-Tree Indian Tonic WaterLime wedge garnishCombine all the ingredients over ice in a glass, stir gently and serve with a lime wedge.
References:
Gin Made Me Do It - Book by Jassy Davis
Proof: The Science of Booze - Book by Adam Rogers
Bon Appetit Article on Types of Gin
London Dry Gin Regulations Overview
Wikipedia Article on the Gin Craze
Wikipedia Article on Gin Lane by William Hogarth
Difford's Guide Article on G&J Greenall's
Wikipedia Article on Bombay Sapphire
Wikipedia Article on the Star of Bombay
Statista Report on Top Selling Gin Brands
Statista Report on Bombay Sapphire Sales Volume
The Spirits Business Article on Bombay Sapphire History
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 19 Feb 2021 - 22min - 43 - Episode 43: Kahana Royale Macadamia Nut Liqueur
Episode 43 features Kahana Royale Macadamia Nut Liqueur, a spirit whose story mostly eluded me and whose flavor I wasn't a fan of. Bottled at 750mL and 21% ABV, or 42 proof, it retails for about $15.
Enjoy this episode and let me know if you agree with my sentiments! Have something to add to the story? Let me know and I may update this episode.
Kahana Royale's official website: None
Brief Historical Timeline:
1980s - ? Maybe this is when Kahana Royale was launched1990s - ? LeVecke Corporation acquires the brand2010 - I bought this bottle in MauiKey Cocktails:
Kahana Royale is best served in a tropical mixed drink, or add it to some coffee. It's not great on its own.
Kahana Colada:
1.25 oz. Kahana Royale Macadamia Nut Liqueur0.75 oz. Meyers Rum3 oz. Pineapple Juice3 oz. Coconut Syrup3 oz. Coconut MilkCombine all the ingredients with ice in a blender. Blend and serve. Be sure to include a cocktail umbrella!
References:
Mini Bottle Library Hawaiian Distillers
YouTube Interview from 2012 with the CEO of LeVecke Corporation
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 12 Feb 2021 - 14min - 42 - Episode 42: St-Germain Elderflower Liqueur
Episode 42 features St-Germain Elderflower Liqueur, an exquisite and popular spirit known as "Bartender's Ketchup.". Bottled at 750mL and 20% ABV, or 40 proof, it retails for about $35.
Enjoy this episode with any cocktail with some St-Germain added!
St-Germain's official website: https://www.stgermain.fr/
Brief Historical Timeline:
2006 - Robert Cooper founds The Cooper Spirits Co.2007 - St-Germain is introduced and wins "Best of Show" at the San Francisco World Spirits Competition2010 - Robert Cooper wins Distiller of the Year from Wine Enthusiast2013 - St-Germain is sold to Bacardi2016 - St-Germain's founder Robert Cooper dies suddenly at age 39Key Cocktails:
The St-Germain Cocktail or St-Germain Spritz is simple to make, and the brand sells a carafe made for mixing up a batch to share.
The St-Germain Cocktail:
1.5 oz. St-Germain Elderflower Liqueur2 oz. Brut Champagne or Dry Sparkling White Wine2.0 oz. Sparkling WaterLemon twist for garnishCombine all the ingredients over ice in a collins glass, stir gently and serve with a lemon twist.
References:
Wall Street Journal Article on the Cooper family
The Spirits Business interview with Robert Cooper
The Spirits Business Coverage of Bacardi Buying St-Germain
Sandstrom Partners Portfolio on St-Germain Design
CommArts Reference on St-Germain Brand Work
Drinking Straight Up Article on St-Germain
YouTube of Distiller of the Year Award 2010
YouTube Interview with Robert Cooper on Selling to Bacardi
NY Times Remembrance of Robert Cooper
National Post Remembrance of Robert Cooper
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 05 Feb 2021 - 18min - 41 - Episode 41: Margaritaville Gold Tequila
Episode 41 features Margaritaville Gold Tequila, a big bottle I had in the liquor cabinet leftover from a Cinco de Mayo party. A full 1.75L that's 40% ABV, or 80 proof, it retails for about $30.
Enjoy this episode with some Margaritaville Gold Tequila mixed in a margarita of your choice!
Margaritaville's official website: https://www.margaritavillespirits.com/
Brief Historical Timeline:
1977 - Jimmy Buffett releases his breakthrough hit song "Margaritaville"1980s - Jimmy Buffett fans are dubbed "Parrot Heads"1987 - The first Margaritaville restaurant opens in Key West, Florida, USA1993 - The second Margaritaville location opens in New Orleans1996 - John Cohlan and Jimmy Buffett partner up to expand the Margaritaville brand1998 - John Cohlan plays "hardball" with Arthur Shapiro, then Chief Marketing Officer for the Americas at Seagram, over the introduction of Parrot Bay Rum - this leads to the creation of Margaritaville tequila2001 - Seagram is broken up and sold off2016 - Sazerac ended up owning Margaritaville, and sells about 300,000 9-liter cases annuallyKey Cocktails:
The margarita featured at my Cinco de Mayo party, referenced on theMargaritaville Frozen Concoction Makerwebsite, though apparently no longer listed.
The Best Margarita:
3 oz. Gold Tequila - Margaritaville of course!5.25 oz. Margaritaville Margarita Mix0.75 oz. Triple Sec1.5 oz. Lime juice1.5 oz. Orange juiceIf making in the machine, you fill the top reservoir with ice, combine ingredients in the glass mixing jar, hit the "go baby go" button to concoct until smooth, pour into a glass and enjoy! If you don't have the machine, just blend with ice until smooth.
References:
Arthur Shapiro's story of the birth of Margaritaville Tequila
NY Times article on Margaritaville (may be behind a paywall)
Wikipedia article on Jimmy Buffett
Wikipedia article on the Hemisphere Dancer
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 29 Jan 2021 - 13min - 40 - Episode 40: Grand Marnier
Episode 40 features Grand Marnier Cordon Rouge, the iconic cognac based, bitter orange liqueur. Bottled in 750ml at 40% ABV, or 80 proof, it retails for $45.
Enjoy this episode with some Grand Marnier neat, on the rocks, or mix it up in a cocktail.
Grand Marnier's official website: https://www.grandmarnier.com/
Brief Historical Timeline:
1827 - A distillery outside of Paris, France is founded by Jean Baptiste Lapostolle to produce eau de vie1876 - Louis Alexandre Marnier marries Julia Baptiste, and La Maison Marnier-Lapostolle is born1880 - Grand Mariner is introduced, named "Curaçao Marnier"1892 - The iconic bottle is trademarked and the name is changed to Grand Marnier1980s - Grand Marnier grows with expansion in the United States by embracing cocktails2016 - The Campari Group acquires the brand in a "friendly takeover", ending six generations of family ownershipKey Cocktails:
Grand Marnier is great on its own, but try it in any cocktail calling for triple sec to improve the flavor.
Grand Margarita (Cadillac Margarita)
1 oz. Grand Marnier Cordon Rouge
1 oz. Tequila
1/2 oz. Fresh Squeezed Lime Juice
Ice
Salt & Lime Wedge Garnish
Rim a margarita glass with salt, combine Grand Marnier, Tequila, lime juice and ice in a cocktail shaker. Shake and strain over ice into glass, garnish with the lime wedge!
References:
Wikipedia article on Grand Marnier
Campari Group 2019 Annual Report (PDF)
The Drinks Business article on Campari acquisition
Vinepair article on the differences between orange liqueurs
YouTube video on Grand Marnier production (in French)
The Essence of Grand Marnier documentary from 2014
Grand Marnier, L'Esprit D'une Rencontre - promotional film
Marnier Lapostolle Generations documentary from 2014
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
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Fri, 22 Jan 2021 - 21min - 39 - Episode 39: Hpnotiq
Episode 39 features Hpnotiq, the light blue liqueur embraced by hip hop and the New York club scene in the early 2000s. Bottled in 750ml at 17% ABV, or 34 proof and retails for between $20 - $25.
Enjoy this episode with some Hpnotiq, try it in an Incredible Hulk cocktail!
Hpnotiq's official website: http://hpnotiq.com/
Brief Historical Timeline:
2001 - A relative outsider and noted college dropout, Raphael Yakoby invents and releases Hpnotiq 2001 - Nick Storm joins with Raphael Yakoby and they begin selling Hpnotiq out of the back of their car in New York city2002 - The first music video featuring Hpnotiq debuts2003 - Heaven Hill Brands acquires Hpnotiq for between $20 and $60 Million2007 - Nick Storm leaves to assist with the launch of Ciroc Vodka2021 - Hpnotiq turns 20 years oldKey Cocktails:
While Hpnotiq can be consumed on its own, even straight from the bottle, it owes early success to the cocktail below.
The Incredible Hulk (Hpno & Cognac)
2 oz. Hpnotiq
2 oz. Hennessy Cognac
Ice
Pour over ice and stir to see the transformation to green. Enjoy!
References:
Daily Press article from August 2003
Interview with Nick Storm discussing the Incredible Hulk
The Spruce Eats article on Hpnotiq
Heaven Hill Acquisition article
Wikipedia article on the Incredible Hulk
Article on Tupac Shakur and Thug Passion, featuring Alizé
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list:http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
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Twitter: @LLConnoisseur
Fri, 15 Jan 2021 - 17min - 38 - Episode 38: Rémy Martin VSOP
Episode 38 features Rémy Martin VSOP Fine Champagne Cognac. Bottled in 750 ml at 40% ABV, or 80 proof and retails for about $45.
Enjoy this episode with some Rémy Martin VSOP neat, on the rocks, or in a cocktail!
This episode is premiering on New Year's Eve 2020, so a Champagne based spirit is perfect!
Rémy Martin VSOP official website: https://www.remymartin.com/
Brief Historical Timeline:
1724 - A winemaker named Rémy Martin opens a cognac trading house and begins selling cognac under his own name 1841 - Paul-Emile Rémy Martin takes over the family business1870 - The Centaur logo is introduced1910 - André Renaud joins the House of Rémy Martin1924 - André Renaud becomes the first cellarmaster1927 - VSOP is introduced, a world first1972 - The black frosted VSOP bottle design is introduced1990 - Rémy Martin merges with Cointreau to form the Rémy Cointreau GroupKey Cocktails:
Enjoy this cognac as you like, but with 80% of cognac consumed in cocktails worldwide, try it in the Rémy Ginger!
Rémy Ginger
1.5 oz. Rémy Martin VSOP
Ginger Ale
Ice
Lime wedge garnish
Pour the Rémy over ice in a tall glass, top with ginger ale and garnish with the lime wedge. Enjoy!
References:
Rémy Cointreau Group 2019/20 Annual Report
How Cognac is Made from Difford's Guide
Wikipedia Article on Rémy Martin
YouTube video "The Secrets of Rémy Martin"
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list:http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
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Twitter: @LLConnoisseur
Thu, 31 Dec 2020 - 20min - 37 - Episode 37: Douglas Fir Brandy
Episode 37 features Douglas Fir Brandy from Clear Creek Distillery. The flavor of a Christmas tree in a bottle! This brandy is bottled in 375 ml at 47.73% ABV, or 95.46 proof and retails for about $55.
Enjoy this episode with some Douglas Fir Brandy neat!
My thanks to Clear Creek Distillery for speaking with me and for providing me with the bottle for the tasting!
Clear Creek Distillery's official website: http://www.clearcreekdistillery.com/
Brief Historical Timeline:
1985 - Clear Creek Distillery is founded to make Eau de Vie and fruit brandy2005 - Douglas Fir Brandy is released after 10 years of perfecting the recipeKey Cocktails:
This eau de vie is special, and it should be enjoyed neat!
References:
I spoke with a number of people from Hood River Distillers and Clear Creek Distillery for input on this episode, in particular Caitlin who is one of the distillers.
YouTube video showing how Douglas Fir is made
Portland Monthly magazine article from 2009
Cocktailia.com article featuring Clear Creek
NPR article on tree flavored spirits
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list:http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
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Twitter: @LLConnoisseur
Fri, 25 Dec 2020 - 20min - 36 - Episode 36: Chambord
Episode 36 features Chambord. The top-shelf black raspberry liqueur from the Loire Valley in France. Always sold in an ornate bottle, the 750ml size retails for $32. It's a light 16.5% ABV, or 33 proof.
Enjoy this episode with a Chambord Royale - simply Chambord and Champagne!
Chambord's official website is a bit disappointing, but here it is: https://www.chambordchannel.com/
Brief Historical Timeline:
1980 - Trademark application for "Chambord Liqueur Royale" is filed1981/82 - Chambord is available on the market2006 - Brown-Forman acquires Chambord for $255 million2010 - The bottle is redesigned along with an ill-fated brand extension to a Chambord-flavored vodkaKey Cocktails:
Chambord shines when mixed, it's a classic modifier!
Chambord Royale:
1/4 oz. Chambord
Champagne
Raspberry for Garnish
Pour Chambord into a flute, top with Champagne and drop the raspberry in for effect. Drink, repeat.
References:
Brown-Forman Press Release on Acquisition
Trademark filing for Chambord Liqueur Royale
Wikipedia Article on St Edward's Crown
Dun and Bradstreet company info
The Spruce Eats article on Chambord
Obituary of Norton "Sky" Cooper
Article on Charles Jacquin et Cie
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list: http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
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Twitter: @LLConnoisseur
Fri, 18 Dec 2020 - 21min - 35 - Episode 35: Monopolowa Vodka
Episode 35 features Vodka Monopolowa by J.A. Baczewski. A potato vodka, it's award winning and my go-to for unflavored vodkas. Available in all common commercially available sizes, for this episode I featured a 1 liter bottle that retails for $20. It's 40% ABV, or 80 proof.
Enjoy this episode with Monopolowa neat or on the rocks, mix it in a cocktail if you prefer!
Monopolowa has two official websites, depending upon if it's the parent brand of US vodka brand: https://monopolowa.com/en/ or http://monopolowa.at/
Brief Historical Timeline:
1782 - Original distillery is founded1810 - Leopold Maksymilian Baczewski opens a distillery on the outskirts of Lviv, in modern day Ukraine1834 - Coffey stills, or two column stills, are installed and produce superior products1856 - Józef Adam (J.A.) Baczewski joins the family business and begins to upgrade and innovate, packaging export products in clear glass decanters1876 - J.A. Baczewski receives the honor of "Purveyor to the Imperial Royal Court" and display this and the Imperial Eagle Emblem on their bottles1911 - J.A. Baczewski dies, his sons Leopold and Henryk take over1920s - The business expands with new generations of Baczewski's joining the family business1930s - Baczewski products are available on two prestigious Polish transatlantic ocean lines1930s - Offices opened in Paris, Prague, and Vienna, and they begin using airplanes for routine deliveries 1939 - Lviv distillery is bombed by the Germans during WWII1940 - Adam and Stefan Baczewski, current owners, are killed by the SovietsPost WWII - Relative, Eduard Gessler acquires the J.A. Baczewski mark and merges it with his own distilling business to create Altvater Gessler - J.A. Baczewski1958 - Monopolowa is launched and introduced to the United States1980 - A US subsidiary is formed2011 - J.A. Baczewski products are imported to Poland, returning the famous products to their homelandKey Cocktails:
It's unflavored vodka, so Monopolowa goes great with anything!
Try it neat, or on the rocks, but avoid freezing it.
References:
Wikipedia article on Monopolowa
Wikipedia article on J.A. Baczewski
Wikipedia article on the Kingdom of Galicia and Lodomeria
Wikipedia article on the Coffey Still
YouTube Video on J.A. Baczewski history
Altvater Gessler - J.A. Baczewski website
Proof66.com article referencing "Monopoly"
Alcademics Blog Post on Potato Vodka
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list: http://eepurl.com/hfyhHf
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Twitter: @LLConnoisseur
Fri, 11 Dec 2020 - 18min - 34 - Episode 34: Kleiner Feigling
Episode 34 features a spirit that surprised me and brought me joy! Kleiner Feigling fig liqueur. Sold in small 20 ml bottles at 20% ABV or 40 Proof, they're meant for enjoying in social settings, and being sold in multipacks, you're encouraged to drink more than one.
Thanks to Niche Import Co. for providing the spirits for the tasting!
Enjoy this episode with a shot of Kleiner Feigling!
Kleiner Feigling's official website: https://www.kleinerfeigling.de/
Brief Historical Timeline:
1892 - Waldemar Behn, the producer of Kleiner Feigling is founded1992 - Kleiner Feigling is launched for the 100th anniversary of the Waldemar Behn company2013 - Brand extension through new flavors brings "Coco Biscuit" and other flavors to marketKey Cocktails:
Kleiner Feigling is a party shot! As such, you drink it straight from the bottle.
There is a recommended ritual to drinking it:
Tap the top on a table or the bar
Unscrew the cap and place it on the tip of your nose
Drink the shot down
Repeat!
References:
Niche Import Co. the US Importer
YouTube review by a native German speaker
E-commerce site with some detail on the spirit
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list: http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Fri, 04 Dec 2020 - 16min - 33 - Episode 33: Wild Turkey 101
Episode 33 features Wild Turkey 101 Kentucky Straight Bourbon Whiskey. A standard bearer of American bourbon bottled at 50.5% ABV, or 101 proof. It retails for about $27 for a 750ml bottle.
Enjoy this episode with some Wild Turkey!
Wild Turkey's official website: https://wildturkeybourbon.com/
Brief Historical Timeline:
1855 - Companies that will become Austin Nichols are formed1860s - The Ripy family is distilling whiskey near the present day site of the Wild Turkey distillery1934 - Austin Nichols gets into the wine and spirits business1940 - A sales executive goes on a wild turkey hunt and takes some bourbon with him1942 - Wild Turkey as a brand is launched1971 - Austin Nichols buys the distillery run by the Ripy family1980 - Wild Turkey is sold to Pernod Ricard2009 - Campari Group buys Wild Turkey2011 - New distillery opens2016 - Actor Matthew McConaughey becomes the brand's creative director and spokesmanKey Cocktails:
Wild Turkey goes great in any classic bourbon or whiskey cocktail, it's also well known to "improve the flavor of ice!"
Here's the original cocktail, Wild Turkey's take on the Old Fashioned:
Wild Turkey Old Fashioned:
2 oz Wild Turkey 101 Kentucky Straight Bourbon Whiskey
1/4 oz simple syrup
2 dashes Angostura Bitters
Stir ingredients together. Pour over ice into a rocks or Old Fashioned glass and garnish with an orange peel.
References:
Wikipedia article on Wild Turkey
Wikipedia article on alcohol proof
Rare Bird 101 website timeline of Wild Turkey
Wild Turkey Bourbon Short Film with Matthew McConaughey
YouTube interview with Jimmy Russell
YouTube interview with Jimmy and Eddie Russell
PBS interview via YouTube with Jimmy Russell
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list: http://eepurl.com/hfyhHf
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Twitter: @LLConnoisseur
Fri, 27 Nov 2020 - 17min - 32 - Episode 32: Old Delicious Apple Brandy
Episode 32 features Old Delicious Double Bourbon Barreled Apple Brandy. A product of Hood River Distillers, made by their brand Clear Creek Distillery in Hood River, Oregon. A revival of an old recipe with a twist, this apple brandy is bottled at 42.5% ABV, or 85 proof.
Enjoy this episode with some Old Delicious!
My thanks to Hood River Distillers for speaking with me and for providing me with the bottle for the tasting!
Old Delicious' official website: https://www.hrdspirits.com/
Brief Historical Timeline:
1934 - Hood River Distillers is founded, making fruit wines and brandies from discarded fruit1985 - Clear Creek Distillery is founded to make Eau de Vie and fruit brandy2014 - Hood River Distillers buys Clear Creek Distillery2019/20 - Old Delicious is launchedKey Cocktails:
Think of Old Delicious as if it were any other apple brandy, or treat it like a whiskey for mixing in cocktails!
Here's a cocktail recipe from Hood River Distillers:
Old Delicious Old Fashioned:
2 oz Old Delicious Double Bourbon Barreled Apple Brandy
4 dashes Angostura Bitters
2 dashes orange bitters
1 sugar cube
Muddle the sugar cube with the bitters in an Old Fashioned glass, add a few drops of water to help the sugar dissolve. Add one large ice cube, the spirit, and stir. Garnish with a twist of orange peel.
References:
I spoke with a number of people from Hood River Distillers and Clear Creek Distillery for input on this episode.
Wikipedia article on Hood River Distillers
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list:http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
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Twitter: @LLConnoisseur
Fri, 20 Nov 2020 - 15min - 31 - Episode 31: Southern Comfort
Episode 31 features Southern Comfort. A whiskey based, fruit and spiced liqueur, it is bottled at 35% ABV, or 70 proof.
Enjoy this episode with some Southern Comfort straight, on the rocks, or substituted for whiskey in your favorite cocktail!
Southern Comfort's official website: https://southerncomfort.com
Brief Historical Timeline:
1874 - Invented in New Orleans at McCauley's Tavern by Martin Wilkes Heron1885 - Potentially part of the New Orleans Cotton & Industrial Exposition when the original concoction was renamed to Southern Comfort1889 - Heron moves to Memphis, Tennessee and begins bottling Southern Comfort1904 - Rumored to have won a gold medal at the World's Fair in St. Louis1939 - The Scarlett O'Hara cocktail was introduced1960s - Janis Joplin is often photographed with a bottle1979 - Brown-Forman, a US conglomerate in distilled spirits business, buys Southern Comfort2010 - The antebellum mansion, a depiction of the Woodland Plantation shown on the label is removed2011 - The first brand extension begins with a lime and a cherry flavored version2016 - The Sazerac Company purchases Southern Comfort from Brown-Forman along with Tuaca as part of a $543.5 million deal2017 - Sazerac puts the whiskey back into Southern ComfortKey Cocktails:
Think of Southern Comfort as if it were a whiskey for mixing in cocktails!
Here's a Southern Comfort cocktail I learned in bartending school:
Alabama Slammer:
1 1/2 oz Southern Comfort
3/4 oz Amaretto
3/4 oz Sloe Gin
2 oz Orange Juice
Build over ice and garnish with an orange wheel, a cherry, or whatever citrus fruit you may have handy!
References:
Wikipedia article on Southern Comfort
Cocktail Times article on Southern Comfort history
Liquor.com article on Southern Comfort
NY Times article on whiskey returning to the recipe
Chuck Cowdery's blog post on ingredients
Huffington Post article on Southern Comfort
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list: http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
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Twitter: @LLConnoisseur
Fri, 13 Nov 2020 - 17min - 30 - Episode 30: Kahlúa
Episode 30 features Kahlúa. The famous coffee liqueur, it is bottled at 20% ABV, or 40 proof.
Enjoy this episode with some Kahlúa straight, chilled, over ice cream in a Black or White Russian, or in a Spanish Coffee!
Kahlúa official website: https://www.kahlua.com/us/
Brief Historical Timeline:
1936 - Created in Veracruz, Mexico1940s - Kahlúa introduced to the US Market1953 - Jules Berman secures the US bottling rights and begins marketing1955 - The White Russian is invented in Oakland, California1964 - Hirman Walker and Sons takes over in the US1970s - Considerable marketing efforts are put behind Kahlúa1989 - Hirman Walker and Allied Domecq, the Mexican manufacturer, merge1998 - The Big Lebowski movie debuts, co-starring the White Russian2004 - Proof drops from 53 to 40, except for Ohio that settles at 432005 - Pernod Ricard acquires Kahlúa via merger2007 - Packaging is updated2019 - Worldwide case sales are 1.9 million 9 liter equivalentKey Cocktails:
Any way you like Kahlúa is a good way!
Huber's Restaurant Spanish Coffee is my favorite, see it made in this YouTube video, then try it yourself:
Spanish Coffee:
3/4 oz 151-Proof Rum
1/4 oz Triple Sec
1 1/2 oz Kahlúa
3 oz Coffee
Garnish with lightly whipped cream and grated nutmeg
Rum a lemon wedge around the rim of a glass, then coat with sugar. Add rum and triple sec, ignite and slowly turn the glass to caramelize the sugar. Add Kahlúa, then coffee while the drink is still alight. Extinguish with the cream floated gently on top. Garnish with nutmeg and serve.
References:
Imbibe Magazine article on Huber's Spanish Coffee
YouTube Promotional Film from the 1970s
1990 article on Kahlúa marketing
Article referencing Kahlúa's founders
YouTube Video - The Dude Explains the Perfect White Russian
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Join my mailing list: http://eepurl.com/hfyhHf
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
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Twitter: @LLConnoisseur
Fri, 30 Oct 2020 - 17min - 29 - Episode 29: Cutty Sark Prohibition Edition
Episode 29 features Cutty Sark's Prohibition Edition. An homage to the brand's birth during Prohibition, it is bottled at 50% ABV, or 100 proof.
Enjoy this episode with a wee dram of Cutty Sark Prohibition Edition.
Cutty Sark's official website: https://www.cutty-sark.com/
Brief Historical Timeline:
1923 - Idea to create a new, lighter style of blended whisky was thought up on the 23rd of March, at No. 3 James Street in London.1923 - Captain Bill McCoy, noted rum runner, was arrested for violation of the Volstead Act on November 23.1934 - 7,000 cases sold1936 - 80,000+ cases sold1956 - Advertising begins1961 - Attains designation as the best selling Scotch whisky in the USA1968 - 2.4 Million cases sold2013 - Introduction of Prohibition Edition on the 80th Anniversary of the end of Prohibition2018 - Glen Turner Company Limited acquires Cutty SarkKey Cocktails:
Neat. A few drops of water if you like.
References:
Wikipedia article on Captain Bill McCoy
YouTube Review of Prohibition Edition by Whisk[e]y Vault
YouTube Review of Prohibition Edition by Whisky.com
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Fri, 23 Oct 2020 - 12min - 28 - Episode 28: Wiggly Bridge Bourbons
Episode 28 is a special double tasting. I cover two bourbon's from Wiggly Bridge Distillery in York, Maine, USA. Tasting first the Small Barrel Bourbon that is bottled at 43% ABV, or 86 proof. Then the Bottled in Bond Bourbon that's bottled at 50% ABV, or 100 proof.
Special thanks to David Woods, Founder/Owner/Distiller of Wiggly Bridge for speaking with me and for providing the bourbons for the tasting.
Enjoy this episode with either of the Wiggly Bridge Bourbons, served neat, on the rocks, or in an Old Fashion if you like.
Wiggle Bridge Distillery's official website: http://wigglybridgedistillery.com/
Brief Historical Timeline:
2011 - Idea to start making whiskey comes up at a family dinner2012 - The family builds their own 15 gallon pot still in Montserrat, in the Caribbean2013 - Received a US Federal permit to distill alcohol2015 - First product available2020 - Planned breakout year, plans changed due to the global pandemicKey Cocktails:
As with most bourbon, they're recommended to be consumed simply. Either will work in bourbon cocktails, but they're really meant to be enjoyed on their own.
References:
YouTube video showing construction of the 750 gallon potstill
Atlas Obscura Listing on the Wiggle Bridge
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Fri, 16 Oct 2020 - 19min - 27 - Episode 27: Chartreuse
Episode 27 features Chartreuse. A favorite spirit of mine, it was partial inspiration for the creation of this podcast. This episode gives the history of the first products produced by Chartreuse, including information on the four expressions available in the United States. Tasting is focused on the Green Chartreuse that is bottled at 55% ABV, or 110 proof.
Enjoy this episode with some Chartreuse, neat, chilled, or try the cocktail The Last Word.
Chartreuse's official website: https://www.chartreuse.fr/en/
Brief Historical Timeline:
1084 - Founding of the Carthusian Order by St. Bruno1605 - The manuscript listing 130 plants said to be the basis for an elixir of long life is given to the monks by Marshall of France, Francois Annibal d'Estrees1737 - Brother Gerome Maubec perfects and finishes the recipe for what becomes known as the first liqueur, the Elixir Vegetal de la Grande Chartreuse1764 - Green Chartreuse is created1793 - During the French Revolution the Carthusians are expelled from France, taking the original manuscript with them, though it ends up being sold1810 - Original manuscript is sent to the Ministry of Interior, though returned "refused" because it is not deemed to be secret, the Carthusians eventually regain the original manuscript1838 - Yellow Chartreuse is created1884 - First written record of Chartreuse being used as a color name1903 - French government nationalizes the Chartreuse distillery and the monks are again expelled from France1900s - During their expulsion from France, liqueur production shifts to Tarragona, Spain1920s - Production is done at a second distillery in Marselle, France 1929 - The Carthusians regain control of their French trademarks and return to their monastery1935 - A landslide destroys the distillery in Fourvoirie, near the monastery1936 - Distillery moves to Voiron, France, a town near the monastery1963 - The V.E.P. editions of Green and Yellow Chartreuse are first released1970 - Carthusians form the company "Chartreuse Diffusion" to handle bottling, packaging, advertising and sales2017 - New distillery opens in Aiguenroire, closer to the monasteryKey Cocktails:
Chartreuse is very complex, but was originally produced as a medicine. It therefore works great to sooth a cold, when mixed with some hot water. Recreationally, you can enjoy it neat, chilled, served on ice, or mixed in cocktails.
The Last Word:
3/4 oz. Green Chartreuse
3/4 oz. Gin
3/4 oz. Lime Juice
3/4 oz. Maraschino Liqueur
Shake over ice, strain into a chilled cocktail glass, enjoy!
References:
YouTube video featuring the export manager for Chartreuse and the West Coast Sales Rep, from 2018.
Wikipedia article on Carthusians
Wikipedia article on Chartreuse
Wikipedia article on Chartreuse (the color)
Wikipedia article on Grande Chartreuse
Spruce Eats recipe for The Last Word
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Fri, 09 Oct 2020 - 28min - 26 - Episode 26: Aberlour 12 Year
Episode 26 features Aberlour 12 Year Double Cask Matured Single Malt Scotch Whisky. Bottled at 40% ABV, or 80 proof.
Enjoy this episode with a dram of Aberlour neat.
Aberlour's official website: https://www.aberlour.com/en-us/
Brief Historical Timeline:
1879 - Distillery founded by James Fleming1892 - Sold to Robert Thorne & Sons1898 - Distillery burned and the aging whiskey went with it1921 - Sold to WH Holt & Sons Ltd.1945 - Sold to Campbell Distillers1974 - Campbell and Aberlour acquired by Pernod Ricard2001 - Merged into Chivas Brothers Holdings group within Pernod2001 - New visitor center openedKey Cocktails:
Drink this whisky neat, with a few drops of water if you like.
References:
Wikipedia article on Aberlour
Wikipedia article on Scotch Whisky
Caskers the story behind the scotch
Detail on Scotch Whisky casks and barrels
Vinepair article on scotch cooperage
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Fri, 02 Oct 2020 - 18min - 25 - Episode 25: Mandarine Napoleon
Episode 25 features Mandarine Napoleon, a premium cognac based mandarin orange flavored liqueur made in Belguim. Bottled at 38% ABV, or 76 proof.
Enjoy this episode with a glass of Mandarine Napoleon neat, or in a cocktail.
Mandarine Napoleon's official website: https://www.mandarinenapoleon.com/us/
Brief Historical Timeline:
Late 1700s/early 1800s - Antoine-Francois de Fourcroy is credited with inventing the drink for Napoleon Bonaparte1892 - Mandarine Napoleon is first sold commercially, after the recipe is discovered in Fourcroy's diary by Belgian chemist Louis Schmidt2009 - Mandarine Napoleon is sold to De Kuyper Royal DistillersKey Cocktails:
Mandarine Napoleon is a great substitute for any cocktail that calls for triple sec or other orange liqueurs. It can also be enjoyed neat or on ice.
Napoleon Margarita (The Brand's Signature Cocktail):
1 oz Mandarine Napoléon
2 ozs Tequila 100% Agave
1 oz Fresh lime juice
1 bsp Agave syrup
Shake and strain into a salt-rimmed rocks glass filled with ice cubes. Garnish with a lime peel.
References:
Inspiration for this episode goes to The Drunken Botanist by Amy Stewart for her mention of Mandarine Napoleon on page 300.
Chicago Tribune article referencing the sale to De Kuyper Royal Distillers
Wikipedia article on Mandarine Napoleon (in French)
Wikipedia article on Antoine Francois de Fourcroy
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Fri, 25 Sep 2020 - 13min - 24 - Episode 24: Humboldt's Finest
Episode 24 features Humboldt's Finest, a hemp infused vodka from California. Distilled from organic sugar cane, it's bottled at 40% ABV, or 80 proof. Drinks a bit like a gin!
Enjoy this episode with some of Humboldt's Finest.
Humboldt's official website: https://humboldtdistillery.com/
Brief Historical Timeline:
2010 - Abe Stevens attends a spirits conference, nurturing the idea of a distillery of his own2013 - Humbolt Distillery's first product goes on sale2017 - Humbolt's Finest wins a Double Gold Medal at the San Francisco World Spirits Competition2019 - 1,000 cases soldKey Cocktails:
Humboldt's Finest is a great substitute for gin, but try it in these two featured cocktails.
Hemp Highball:
1.5 oz Humboldt’s Finest
1 oz jasmine simple syrup*
.5 oz fresh squeezed lemon juice
Sliced cucumber
Seltzer water
Ice
Combine ingredients in a highball glass with ice, top with seltzer water, garnish with a slice of cucumber, and enjoy.
*To prepare jasmine simple syrup, create a strong tea using 3 jasmine green tea bags and 1 cup boiling water. Combine 1 part hot tea with 1 part sugar, mixing until dissolved.
Green Gardens:
1.75 oz Humboldt’s Finest
.25 oz Green Chartreuse
.75 oz fresh squeezed lime juice
.5 oz simple syrup
1/4 of a small yellow bell pepper
Fresh oregano (3 leaves plus 1 stem for garnish)
Add 1 heaping tbsp of chopped pepper to shaker, muddle well, add 3 slightly smashed (use fingers, to release oils) oregano leaves, Humboldt’s Finest, Green Chartreuse, lime and simple syrup. Add ice and shake vigorously, strain into a cocktail coupe. Garnish with oregano sprig and cut pepper wedge.
References:
Thanks again to Abe Stevens, Founder of Humboldt Distillery for taking the time to speak with me for this episode, and sharing his stories with me.
Wikipedia article on the Emerald Triangle
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Fri, 18 Sep 2020 - 17min - 23 - Episode 23: Pimm's No. 1
Episode 23 covers Pimm's No. 1. A gin based spirit from Great Britain, it's a mainstay of Summer for the British when mixed into its signature cocktail the Pimm's Cup. At 25% ABV, or 50 proof, it's easy drinking, especially when mixed.
Enjoy this episode with a Pimm's Cup.
Pimm's official website: https://www.anyoneforpimms.com/
Brief Historical Timeline:
1840 - James Pimm invents Pimm's No. 1 to be served at his Oyster bar1851 - No. 2 and No. 3 are introduced1859 - Production for commercial sale beyond the oyster bar begins1865 - James Pimm sells his business to Fredrick Sawyer1880 - Horatio David Davies buys Pimm's1887 - Pimm's Oyster Houses are franchised throughout LondonLate 1890s - Horatio becomes Sir Horatio as a member of Parliament then Lord Mayor of London1906 - Sir Horatio forms Pimm's into a private company and uses his connections to popularize Pimm's No. 1Post WWII - No. 4 is launched1960s - No. 5 and No. 6 are launched1969 - Diageo ancestor acquires Pimm's, Diageo still owns the brand as of 20201971 - Pimm's Cup is first sold at Wimbledon1970s & 80s - Variations other than No. 1 are retired, sales decline1990s to today - Diageo invests in marketing and Pimm's No. 1 has it's place cemented in the British and world drinks cultureKey Cocktail:
Pimm's No. 1 is basically a premixed punch. Much of this episode digs into the history of this "fruit cup" cocktail. Pimm's No. 1 is synonymous with the Pimm's Cup cocktail.
The British way is to mix 1 part Pimm's No. 1 with 3 parts Lemonade and garnish heavily with Strawberry, Orange, Cucumber and a sprig of Mint.
The American (or more specifically, New Orleans) way is to substitute the lemonade for Sprite, 7-Up or other lemon lime soda. And cut back on the garnish a bit.
References:
Wikipedia article on Pimm's
Web Archive version of the Pimm's official website, circa 2016
Wikipedia article on a Sling
Wikipedia article on the Singapore Sling
Difford's Guide article on Fruit Cups
The Spruce Eats article on Pimm's
Napoleon House Restaurant in New Orleans
Top UK selling RTD cocktails for 2019
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Fri, 11 Sep 2020 - 19min - 22 - Episode 22: Pickle Flavored Vodka
Episode 22 features The World Famous Pickle Flavored Vodka. This clear, dill pickle scented and flavored vodka is made in Idaho, USA. At 30% ABV, or 60 proof, it's the first pickle flavored vodka available.
Enjoy this episode with a Caesar cocktail or Bloody Mary.
Pickle Vodka's official website: https://getpickledvodka.com/
Brief Historical Timeline:
2017 / 18 - Founder Austin Chesser is inspired to make Pickle Vodka by seeing the popularity of pickle infused vodka at at Denver, Colorado bar2019 - The first batch of Pickle Vodka is produced2020- Available to ship to 26 US statesKey Cocktail:
Pickle Vodka is well suited for use in the Canadian cocktail the Bloody Caesar. It's also good as a shot.
The Bloody Caesar is a variation of the Bloody Mary, but features Clamato or clam juice and is usually spicier. Heres the recipe from Pickle's website:
Celery Salt of Montreal Steak Spice for Rim of Glass
2 - 3 Lime Wedges
3 oz. World Famous Pickle Vodka
6 oz. Clamato Juice
2 -3 Dashes of Worcestershire Sauce
2 - 3 Dashes of Tabasco
1/4 TSP Celery Salt or Montreal Steak Spice to Sprinkle on Top
Run a lime wedge across the top rim of your glass, then dunk the rim in celery salt or Montreal steak spice. Fill glass with ice.
Pour in World Famous Pickle Vodka with lime juice. Fill glass with Clamato juice.
Add Worcestershire sauce and tabasco and sprinkle with Montreal steak spice. Stir together.
Garnish with pickles, cheese, celery, olives, or whatever you desire
References:
The Retro Room Lounge in Denver, Colorado
Wikipedia article on the Caesar cocktail
Statistics on the percentage of women who buy spirits for home consumption.
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Fri, 04 Sep 2020 - 15min - 21 - Episode 21: Talisker Single Malt Scotch Whisky - The Distillers Edition
Episode 21 features Talisker Single Malt Scotch Whisky - The Distillers Edition. This double matured, 10 year old scotch is bottled on the Isle of Skye. At 45.8% ABV, or 91.6 proof, it's the expected proof for a Talisker.
Enjoy this episode with a wee dram!
Talisker's official website: https://www.malts.com/en-us/brands/talisker
Brief Historical Timeline:
1825 - Brothers Hugh & Kenneth MacAskill arrive on the Isle of Skye1830 - Talisker distillery is founded1857 - Donald McLellan takes over from the MacAskills1866 - John Anderson takes over the distillery1880 - Alexander Allen and Roderick Kemp take over1892 - Roderick Kemp sells his share in Talisker and buys Macallan1916 - A consortium formed by John Walker & Sons and John Dewar & Sons take over1925 - Consortium evolves to become Distillers Company (DCL), an ancestor of Diageo who currently owns Talisker1941 - Shut down due to war rationing1960 - Still house is destroyed in a fire1972 - Floor malting ceases at TaliskerKey Cocktail:
Neat, with a bit of water if you like.
Talisker recommends trying the spirit with seafood, in particular shellfish.
References:
Wikipedia article on Talisker Distillery
Wikipedia article on Talisker - the region
Article on the Talisker name
Diffords Guide reference on Talisker
2012 video "Share a Taste of Talisker"
Contact Information:
Official show website is: www.liquorandliqueurconnoisseur.com
Facebook: https://www.facebook.com/liquorandliqueurconnoisseur
Instagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/
Twitter: @LLConnoisseur
Fri, 28 Aug 2020 - 20min
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